The Associations between Dairy Product Consumption and Biomarkers of Inflammation, Adipocytokines, and Oxidative Stress in Children: A Cross-Sectional Study.
Adipokines
/ metabolism
Adiponectin
/ metabolism
Adolescent
Antioxidants
/ metabolism
Biomarkers
/ metabolism
Child
Child Nutritional Physiological Phenomena
/ physiology
Cross-Sectional Studies
Dairy Products
/ adverse effects
Eating
/ physiology
Female
Humans
Inflammation
/ diagnosis
Inflammation Mediators
/ metabolism
Leptin
/ metabolism
Male
Oxidative Stress
children
dairy products
inflammation
leptin
milk
obesity
oxidative stress
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
06 Oct 2020
06 Oct 2020
Historique:
received:
08
09
2020
revised:
28
09
2020
accepted:
02
10
2020
entrez:
10
10
2020
pubmed:
11
10
2020
medline:
17
4
2021
Statut:
epublish
Résumé
The association between dairy product consumption and biomarkers of inflammation, adipocytokines, and oxidative stress is poorly studied in children. Therefore, these associations were examined in a representative subsample of 1338 schoolchildren with a mean age of 11.5 (±0.7) years in the Healthy Growth Study. Information on dairy product consumption was collected by dietary recalls. Total dairy consumption was calculated by summing the intake of milk, yogurt, and cheese. Inflammatory markers, i.e., high-sensitivity C-reactive protein (hs-CRP), interleukin-6 (IL-6), and adipocytokines, i.e., leptin, adiponectin, and the antioxidant enzyme glutathione peroxidase (GPx) were analysed. Due to the skewed distribution hs-CRP, IL-6, and leptin were log transformed. Multivariable regression analyses adjusted for age, sex, energy intake, physical activity, parental education, Tanner stage, and fat mass were used to assess the associations between consumption of total dairy, milk, yogurt, cheese, and markers of inflammation, adipocytokines, oxidative stress, and adiponectin-leptin ratio. Our results showed that milk consumption was inversely associated with leptin (β: -0.101; 95% CI: -0.177, -0.025,
Identifiants
pubmed: 33036196
pii: nu12103055
doi: 10.3390/nu12103055
pmc: PMC7601178
pii:
doi:
Substances chimiques
Adipokines
0
Adiponectin
0
Antioxidants
0
Biomarkers
0
Inflammation Mediators
0
Leptin
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
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