Combining Effect and Process Evaluation on European Preschool Children's Snacking Behavior in a Kindergarten-Based, Family-Involved Cluster Randomized Controlled Trial: The ToyBox Study.


Journal

International journal of environmental research and public health
ISSN: 1660-4601
Titre abrégé: Int J Environ Res Public Health
Pays: Switzerland
ID NLM: 101238455

Informations de publication

Date de publication:
07 10 2020
Historique:
received: 11 08 2020
revised: 14 09 2020
accepted: 01 10 2020
entrez: 10 10 2020
pubmed: 11 10 2020
medline: 15 12 2020
Statut: epublish

Résumé

This study aimed at (1) studying the effect of the standardized ToyBox intervention on European preschoolers' snacking behavior, and (2) studying whether a higher process evaluation score from teachers and parents/caregivers was associated with a more positive result for preschoolers' snack intake. A sample of 4970 preschoolers (51.4% boys, 4.74 ± 0.44 years) from six European countries provided information on snack intake with the use of a Food Frequency Questionnaire. To investigate the effect of the intervention, multilevel repeated measures analyses were executed for the total sample and the six country-specific samples. Furthermore, questionnaires to measure process evaluation were used to compute a total process evaluation score for teachers and parents/caregivers. No significant intervention effects on preschoolers' snack intake were found (all

Identifiants

pubmed: 33036371
pii: ijerph17197312
doi: 10.3390/ijerph17197312
pmc: PMC7579655
pii:
doi:

Types de publication

Journal Article Randomized Controlled Trial Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

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Auteurs

Marieke De Craemer (M)

Department of Rehabilitation Sciences, Ghent University, 9000 Ghent, Belgium.
Research Foundation Flanders, 1000 Brussels, Belgium.

Vera Verbestel (V)

Department of Rehabilitation Sciences, Ghent University, 9000 Ghent, Belgium.

Maïté Verloigne (M)

Research Foundation Flanders, 1000 Brussels, Belgium.
Department of Public Health and Primary Care, Ghent University, 9000 Ghent, Belgium.

Odysseas Androutsos (O)

Department of Nutrition and Dietetics, School of Physical Education, University of Thessaly, Sport Science and Dietetics, 421 00 Trikala, Greece.

Luis Moreno (L)

Department of Physiatry and Nursing, GENUD (Growth, Exercise, Drinking Behaviour and Development), University of Zaragoza, 50001 Zaragoza, Spain.

Violeta Iotova (V)

Department of Pediatrics, Medical University Varna, 9002 Varna, Bulgaria.

Berthold Koletzko (B)

Dr. von Hauner Children's Hospital, University of Munich Medical Centre, 80337 Munich, Germany.

Piotr Socha (P)

Children's Memorial Institute, 04-730 Warsaw, Poland.

Yannis Manios (Y)

Department of Nutrition and Dietetics, School of Health Sciences & Education, Harokopio University, 17778 Athens, Greece.

Greet Cardon (G)

Department of Movement and Sports Sciences, Ghent University, 9000 Ghent, Belgium.

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