CsWRKY10 mediates defence responses to Botrytis cinerea infection in Cucumis sativus.
Botrytis
/ pathogenicity
Crops, Agricultural
/ genetics
Cucumis sativus
/ genetics
Cyclopentanes
/ metabolism
Disease Resistance
/ genetics
Gene Expression Regulation, Plant
Genes, Plant
Oxylipins
/ metabolism
Plant Diseases
/ genetics
Plants, Genetically Modified
/ metabolism
Reactive Oxygen Species
/ metabolism
Salicylic Acid
/ metabolism
Botrytis cinerea
Corynespora cassiicola
CsWRKY10
Cucumber
Jasmonic acid
Reactive oxygen species
Journal
Plant science : an international journal of experimental plant biology
ISSN: 1873-2259
Titre abrégé: Plant Sci
Pays: Ireland
ID NLM: 9882015
Informations de publication
Date de publication:
Nov 2020
Nov 2020
Historique:
received:
12
05
2020
revised:
16
08
2020
accepted:
17
08
2020
entrez:
12
11
2020
pubmed:
13
11
2020
medline:
2
4
2021
Statut:
ppublish
Résumé
Cucumber (Cucumis sativus) is one of the most widely cultivated vegetable crops in the world, and its yield is often reduced due to the infection of Botrytis cinerea (B. cinerea), which causes a serious disease. However, few genes involved in the response to B. cinerea have been identified in cucumber. In this study, we identified that CsWRKY10 plays a key role in the cucumber resistance to B. cinerea because that the overexpression of CsWRKY10 significantly increased the susceptibility to B. cinerea in cucumber. After the pathogen infection, the enzyme activities of catalase, superoxide dismutase and peroxidase in transgenic plants were affected, resulting in the decrease in reactive oxygen species (ROS) contents. In addition, the light microscopic images showed that overexpression of CsWRKY10 promoted the spore germination and mycelia elongation of B. cinerea in cucumber. Importantly, after B. cinerea infection, the contents of jasmonic acid (JA) are decreased, and the expression levels of JA- and salicylic acid- related defence genes significantly changed in transgenic plants. In contrast, overexpression of CsWRKY10 enhanced resistance to Corynespora cassiicola in cucumber. Collectively, this study indicated that CsWRKY10 negatively regulates the resistance of cucumber to B. cinerea by reducing the ROS contents and inhibiting the JA-mediated resistance signalling pathway, but strengthens resistance to Corynespora cassiicola.
Identifiants
pubmed: 33180717
pii: S0168-9452(20)30246-6
doi: 10.1016/j.plantsci.2020.110640
pii:
doi:
Substances chimiques
Cyclopentanes
0
Oxylipins
0
Reactive Oxygen Species
0
Salicylic Acid
O414PZ4LPZ
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
110640Informations de copyright
Copyright © 2020 Elsevier B.V. All rights reserved.