Effects of dietary organic acids and nature identical compounds on growth, immune parameters and gut microbiota of European sea bass.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
07 12 2020
Historique:
received: 08 05 2020
accepted: 19 11 2020
entrez: 8 12 2020
pubmed: 9 12 2020
medline: 22 5 2021
Statut: epublish

Résumé

A 71-day study was conducted to explore the effect of increasing dietary levels (0, 250, 500, 1000 mg kg feed

Identifiants

pubmed: 33288837
doi: 10.1038/s41598-020-78441-9
pii: 10.1038/s41598-020-78441-9
pmc: PMC7721706
doi:

Substances chimiques

Interleukin-8 0
Transforming Growth Factor beta 0
Interleukin-10 130068-27-8

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

21321

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Auteurs

Serena Busti (S)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.

Barbara Rossi (B)

Vetagro S.P.A., Via Porro 2, 42124, Reggio Emilia, Italy.

Enrico Volpe (E)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.

Sara Ciulli (S)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.

Andrea Piva (A)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.
Vetagro S.P.A., Via Porro 2, 42124, Reggio Emilia, Italy.

Federica D'Amico (F)

Unit of Microbial Ecology of Health, Department of Pharmacy and Biotechnology, University of Bologna, Via Belmeloro 6, 40126, Bologna, Italy.

Matteo Soverini (M)

Unit of Microbial Ecology of Health, Department of Pharmacy and Biotechnology, University of Bologna, Via Belmeloro 6, 40126, Bologna, Italy.

Marco Candela (M)

Unit of Microbial Ecology of Health, Department of Pharmacy and Biotechnology, University of Bologna, Via Belmeloro 6, 40126, Bologna, Italy.

Pier Paolo Gatta (PP)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.

Alessio Bonaldo (A)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy. alessio.bonaldo@unibo.it.

Ester Grilli (E)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.

Luca Parma (L)

Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064, Bologna, Italy.

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