Composition and profiling of essential oil, volatile and crude extract constituents of Micromeria inodora growing in western Algeria.

Bioactive secondary metabolites Essential oil GC–MS HPLC-MS Micromeria inodora NMR

Journal

Journal of pharmaceutical and biomedical analysis
ISSN: 1873-264X
Titre abrégé: J Pharm Biomed Anal
Pays: England
ID NLM: 8309336

Informations de publication

Date de publication:
20 Feb 2021
Historique:
received: 04 11 2020
revised: 15 12 2020
accepted: 16 12 2020
pubmed: 30 12 2020
medline: 22 6 2021
entrez: 29 12 2020
Statut: ppublish

Résumé

The chemical constituents of the aerial parts of Micromeria inodora (Desf.) Benth. (Lamiaceae) collected in western Algeria, an aromatic shrub traditionally consumed as an herbal remedy, have been characterized. Secondary metabolites were extracted using sequential extractions with solvents at different polarity, and they were determined using an integrated nuclear magnetic resonance (NMR) and high-performance liquid chromatography coupled with mass spectrometry (HPLC-MS) approach. The composition of the essential oil obtained by hydrodistillation was characterized by gas chromatography-mass spectrometry (GC-MS), and the aroma profile was analysed by head-space solid phase micro extraction (HS-SPME) coupled with GC-MS. NMR and LC-MS

Identifiants

pubmed: 33373826
pii: S0731-7085(20)31743-X
doi: 10.1016/j.jpba.2020.113856
pii:
doi:

Substances chimiques

Complex Mixtures 0
Oils, Volatile 0
Sesquiterpenes 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

113856

Informations de copyright

Copyright © 2020 Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of Competing Interest The authors report no declarations of interest.

Auteurs

Nacéra Bouriah (N)

Department and Faculty of Nature and Life Sciences, University Ibn Khaldoun, Tiaret, 14000, Algeria; Laboratory of Agrobiotechnologie and Nutrition in Arid and Semiarid Area, University Ibn Khaldoun, Tiaret, 14000, Algeria. Electronic address: bouriahbouriah@gmail.com.

Hamdi Bendif (H)

Natural and Life Sciences Department, Faculty of Sciences, Mohamed Boudiaf University, BP 166 Msila 28000, Msila, Algeria; Laboratory of Ethnobotany and Natural Substances, Department of Natural Sciences, Ecole Normale Superieure (ENS), Kouba, BP 92 Kouba 16308, Algiers, Algeria. Electronic address: hamdi.bendif@univ-msila.dz.

Gregorio Peron (G)

Department of Pharmaceutical and Pharmacological Sciences, University of Padova, Via Marzolo 5, 35100, Padova, Italy. Electronic address: gregorio.peron@unive.it.

Mohamed Djamel Miara (MD)

Department and Faculty of Nature and Life Sciences, University Ibn Khaldoun, Tiaret, 14000, Algeria; Laboratory of Agrobiotechnologie and Nutrition in Arid and Semiarid Area, University Ibn Khaldoun, Tiaret, 14000, Algeria. Electronic address: miara14130@yahoo.fr.

Stefano Dall'Acqua (S)

Department of Pharmaceutical and Pharmacological Sciences, University of Padova, Via Marzolo 5, 35100, Padova, Italy. Electronic address: stefano.dallacqua@unipd.it.

Guido Flamini (G)

Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126, Pisa, Italy. Electronic address: guido.flamini@farm.unipi.it.

Filippo Maggi (F)

School of Pharmacy, University of Camerino, via S. Agostino 1, 62032, Camerino, Italy. Electronic address: filippo.maggi@unicam.it.

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Classifications MeSH