Soil potentials to resist continuous cropping obstacle: Three field cases.
Community structure
Continuous cropping obstacle
Molecular ecology networks (MENs)
Soil bacterial
Soil property
Journal
Environmental research
ISSN: 1096-0953
Titre abrégé: Environ Res
Pays: Netherlands
ID NLM: 0147621
Informations de publication
Date de publication:
09 2021
09 2021
Historique:
received:
14
01
2021
revised:
09
04
2021
accepted:
09
05
2021
pubmed:
31
5
2021
medline:
7
9
2021
entrez:
30
5
2021
Statut:
ppublish
Résumé
Continuous cropping has become the most common system in intensive, modern agricultural production; however, obstacles often appear in continuous cropping patterns after a few years of use. There have been several studies about the impacts of continuous cropping on soil microbial, but few about differences between soil experiencing continuous cropping obstacles and those where such obstacles had been resisted. Here, after ten or twenty years of continuous tobacco cropping, we collected soil samples investigating discrepancies in soil property and bacterial community between soils experiencing continuous cropping obstacles and soils where the obstacles were resisted providing insight into preventing and controlling continuous cropping obstacles. Results showed that soil organic matter (SOM), available phosphorus (AP), total nitrogen (TN), nitrate-N (NO
Identifiants
pubmed: 34052246
pii: S0013-9351(21)00613-7
doi: 10.1016/j.envres.2021.111319
pii:
doi:
Substances chimiques
Fertilizers
0
Soil
0
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
111319Informations de copyright
Copyright © 2021 Elsevier Inc. All rights reserved.