Assessment of genetic diversity and variety identification based on developed retrotransposon-based insertion polymorphism (RBIP) markers in sweet potato (Ipomoea batatas (L.) Lam.).


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
24 08 2021
Historique:
received: 12 04 2021
accepted: 28 07 2021
entrez: 25 8 2021
pubmed: 26 8 2021
medline: 3 11 2021
Statut: epublish

Résumé

Sweet potato, a dicotyledonous and perennial plant, is the third tuber/root crop species behind potato and cassava in terms of production. Long terminal repeat (LTR) retrotransposons are highly abundant in sweet potato, contributing to genetic diversity. Retrotransposon-based insertion polymorphism (RBIP) is a high-throughput marker system to study the genetic diversity of plant species. To date, there have been no transposon marker-based genetic diversity analyses of sweet potato. Here, we reported a structure-based analysis of the sweet potato genome, a total of 21555 LTR retrotransposons, which belonged to the main LTR-retrotransposon subfamilies Ty3-gypsy and Ty1-copia were identified. After searching and selecting using Hidden Markov Models (HMMs), 1616 LTR retrotransposon sequences containing at least two models were screened. A total of 48 RBIP primers were synthesized based on the high copy numbers of conserved LTR sequences. Fifty-six amplicons with an average polymorphism of 91.07% were generated in 105 sweet potato germplasm resources based on RBIP markers. A Unweighted Pair Group Method with Arithmatic Mean (UPGMA) dendrogram, a model-based genetic structure and principal component analysis divided the sweet potato germplasms into 3 groups containing 8, 53, and 44 germplasms. All the three analyses produced significant groupwise consensus. However, almost all the germplasms contained only one primary locus. The analysis of molecular variance (AMOVA) among the groups indicated higher intergroup genetic variation (53%) than intrapopulation genetic variation. In addition, long-term self-retention may cause some germplasm resources to exhibit variable segregation. These results suggest that these sweet potato germplasms are not well evolutionarily diversified, although geographic speciation could have occurred at a limited level. This study highlights the utility of RBIP markers for determining the intraspecies variability of sweet potato and have the potential to be used as core primer pairs for variety identification, genetic diversity assessment and linkage map construction. The results could provide a good theoretical reference and guidance for germplasm research and breeding.

Identifiants

pubmed: 34429441
doi: 10.1038/s41598-021-95876-w
pii: 10.1038/s41598-021-95876-w
pmc: PMC8385064
doi:

Substances chimiques

Genetic Markers 0
Retroelements 0

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

17116

Informations de copyright

© 2021. The Author(s).

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Auteurs

Yusha Meng (Y)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China.

Wenjin Su (W)

Institute of Food Crops, Hubei Academy of Agricultural Sciences, Wuhan, 430064, People's Republic of China.

Yanping Ma (Y)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China.

Lei Liu (L)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China.

Xingguo Gu (X)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China.

Dianxing Wu (D)

State Key Laboratory of Rice Biology, Institute of Nuclear Agriculture Sciences, Zhejiang University, Hangzhou, 310029, People's Republic of China.

Xiaoli Shu (X)

State Key Laboratory of Rice Biology, Institute of Nuclear Agriculture Sciences, Zhejiang University, Hangzhou, 310029, People's Republic of China.

Qixian Lai (Q)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China.

Yong Tang (Y)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China.

Liehong Wu (L)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China. zwsgsz@zaas.ac.cn.

Yin Wang (Y)

Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, People's Republic of China. wangyin@zaas.ac.cn.
Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, People's Republic of China. wangyin@zaas.ac.cn.

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