Subchronic and mild social defeat stress downregulates peripheral expression of sweet and umami taste receptors in male mice.
Anhedonia
Animals
Behavior, Animal
Body Weight
Brain-Gut Axis
/ physiology
Depression
/ metabolism
Drinking
Eating
Gene Expression Regulation
Male
Mice
Mice, Inbred C57BL
Mice, Inbred ICR
Receptors, G-Protein-Coupled
/ metabolism
Reward
Social Behavior
Social Defeat
Stress, Psychological
Sucrose
Taste
/ physiology
Taste Buds
/ metabolism
Taste Perception
Urine
/ chemistry
Anhedonia
Depression
Social defeat stress
Sucrose preference
Taste disorder
Taste receptor
Journal
Biochemical and biophysical research communications
ISSN: 1090-2104
Titre abrégé: Biochem Biophys Res Commun
Pays: United States
ID NLM: 0372516
Informations de publication
Date de publication:
19 11 2021
19 11 2021
Historique:
received:
26
08
2021
accepted:
22
09
2021
pubmed:
2
10
2021
medline:
28
12
2021
entrez:
1
10
2021
Statut:
ppublish
Résumé
Depression is associated with taste disorders; however, the mechanisms by which mental stress affects taste perception are not well understood. This study aimed to elucidate the effects of psychosocial stress on peripheral taste-sensing systems using a mouse depression model. Male mice were subjected to subchronic and mild social defeat stress (sCSDS). Results showed that sCSDS significantly increased body weight, food and water intake, and social avoidance behavior and that sCSDS did not change reward-seeking behavior on sucrose preference but tended to decrease pheromonal preference for female urine. Furthermore, sCSDS downregulated the mRNA levels of sweet and umami taste receptor subunits, i.e., sweet taste receptor type 1 members 2 and 3 (T1R2 and T1R3), but not the umami taste receptor subunit, i.e., taste receptor type 1 member 1 (T1R1), in the circumvallate papillae of mice. It is known that sucrose preference is mediated by the gut-brain axis without taste perception; thus, it was considered that sCSDS affected the peripheral taste-sensing systems, rather than the central reward systems, which mediate sucrose preference. This is the first study to report that psychosocial stress affects peripheral sweet and umami taste-sensing systems.
Identifiants
pubmed: 34597994
pii: S0006-291X(21)01363-2
doi: 10.1016/j.bbrc.2021.09.063
pii:
doi:
Substances chimiques
Receptors, G-Protein-Coupled
0
taste receptors, type 1
0
Sucrose
57-50-1
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
116-121Informations de copyright
Copyright © 2021 Elsevier Inc. All rights reserved.
Déclaration de conflit d'intérêts
Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.