The evolving battle between yellow rust and wheat: implications for global food security.


Journal

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik
ISSN: 1432-2242
Titre abrégé: Theor Appl Genet
Pays: Germany
ID NLM: 0145600

Informations de publication

Date de publication:
Mar 2022
Historique:
received: 24 05 2021
accepted: 21 10 2021
pubmed: 26 11 2021
medline: 5 4 2022
entrez: 25 11 2021
Statut: ppublish

Résumé

Wheat (Triticum aestivum L.) is a global commodity, and its production is a key component underpinning worldwide food security. Yellow rust, also known as stripe rust, is a wheat disease caused by the fungus Puccinia striiformis Westend f. sp. tritici (Pst), and results in yield losses in most wheat growing areas. Recently, the rapid global spread of genetically diverse sexually derived Pst races, which have now largely replaced the previous clonally propagated slowly evolving endemic populations, has resulted in further challenges for the protection of global wheat yields. However, advances in the application of genomics approaches, in both the host and pathogen, combined with classical genetic approaches, pathogen and disease monitoring, provide resources to help increase the rate of genetic gain for yellow rust resistance via wheat breeding while reducing the carbon footprint of the crop. Here we review key elements in the evolving battle between the pathogen and host, with a focus on solutions to help protect future wheat production from this globally important disease.

Identifiants

pubmed: 34821981
doi: 10.1007/s00122-021-03983-z
pii: 10.1007/s00122-021-03983-z
pmc: PMC8942934
doi:

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

741-753

Subventions

Organisme : Biotechnology and Biological Sciences Research Council
ID : DTP PhD award
Pays : United Kingdom
Organisme : Biotechnology and Biological Sciences Research Council
ID : BB/N00518X/1
Pays : United Kingdom

Informations de copyright

© 2021. The Author(s).

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Auteurs

Laura Bouvet (L)

John Bingham Laboratory, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK.
Department of Plant Sciences, University of Cambridge, Downing Street, Cambridge, CB2 3EA, UK.

Sarah Holdgate (S)

John Bingham Laboratory, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK.

Lucy James (L)

John Bingham Laboratory, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK.

Jane Thomas (J)

John Bingham Laboratory, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK.

Ian J Mackay (IJ)

John Bingham Laboratory, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK.
Scotland's Rural College (SRUC), The King's Buildings, West Mains Road, Edinburgh, EH9 3JG, UK.

James Cockram (J)

John Bingham Laboratory, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK. james.cockram@niab.com.

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