Valorization of dairy waste and by-products through microbial bioprocesses.

Biofuels Sewage Wastewater
Biodegradation Biomass valorization Circular economy Dairy waste Microbial processing

Journal

Bioresource technology
ISSN: 1873-2976
Titre abrégé: Bioresour Technol
Pays: England
ID NLM: 9889523

Informations de publication

Date de publication:
Feb 2022
Historique:
received: 31 08 2021
revised: 21 11 2021
accepted: 24 11 2021
pubmed: 2 12 2021
medline: 3 2 2022
entrez: 1 12 2021
Statut: ppublish

Résumé

Waste is an inherent and unavoidable part of any process which can be attributed to various factors such as process inefficiencies, usability of resources and discarding of not so useful parts of the feedstock. Dairy is a burgeoning industry following the global population growth, resulting in generation of waste such as wastewater (from cleaning, processing, and maintenance), whey and sludge. These components are rich in nutrients, organic and inorganic materials. Additionally, the presence of alkaline and acidic detergents along with sterilizing agents in dairy waste makes it an environmental hazard. Thus, sustainable valorization of dairy waste requires utilization of biological methods such as microbial treatment. This review brings forward the current developments in utilization and valorization of dairy waste through microbes. Aerobic and anaerobic treatment of dairy waste using microbes can be a sustainable and green method to generate biofertilizers, biofuels, power, and other biobased products.

Identifiants

DOI: 10.1016/j.biortech.2021.126444 PMID: 34848333
pubmed: 34848333
pii: S0960-8524(21)01786-7
doi: 10.1016/j.biortech.2021.126444
pii:
doi:

Substances chimiques

Biofuels 0
Sewage 0
Waste Water 0

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

126444

Informations de copyright

Copyright © 2021 Elsevier Ltd. All rights reserved.

Auteurs

Zeba Usmani (Z)

Department of Applied Biology, University of Science and Technology, Meghalaya 793101, India.

Minaxi Sharma (M)

Department of Applied Biology, University of Science and Technology, Meghalaya 793101, India.

James Gaffey (J)

Circular Bioeconomy Research Group, Shannon Applied Biotechnology Centre, Munster Technological University, Kerry, Ireland.

Monika Sharma (M)

Department of Botany, Shri Awadh Raz Singh Smarak Degree College, Gonda, Uttar Pradesh, India.

Richard J Dewhurst (RJ)

Dairy Research Centre, SRUC, Kings Buildings, West Mains Road, Edinburgh EH9 3JG, UK.

Benoît Moreau (B)

Laboratoire de "Chimie verte et Produits Biobasés", Haute Ecole Provinciale du Hainaut- Département AgroBioscience et Chimie, 11, rue de la Sucrerie, 7800 Ath, Belgique.

John Newbold (J)

Dairy Research Centre, SRUC, Dumfries, UK.

William Clark (W)

Zero Waste Scotland, Moray House, Forthside Way, Stirling FK8 1QZ, UK.

Vijay Kumar Thakur (VK)

Biorefining and Advanced Materials Research Center, SRUC, Kings Buildings, West Mains Road, Edinburgh EH9 3JG, UK; Department of Mechanical Engineering, School of Engineering, Shiv Nadar University, Uttar Pradesh 201314, India; School of Engineering, University of Petroleum & Energy Studies (UPES), Dehradun, Uttarakhand, India.

Vijai Kumar Gupta (VK)

Biorefining and Advanced Materials Research Center, SRUC, Kings Buildings, West Mains Road, Edinburgh EH9 3JG, UK; Center for Safe and Improved Food, SRUC, Kings Buildings, West Mains Road, Edinburgh EH9 3JG, UK. Electronic address: vijaifzd@gmail.com.

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Classifications MeSH

questionsmedicales.fr › Environnement et santé publique › Environnement › Ressources de production d'énergie › Énergie renouvelable › Biocarburants › Valorization of dairy waste and by-products...
questionsmedicales.fr › Mélanges complexes › Eaux d'égout › Valorization of dairy waste and by-products...
questionsmedicales.fr › Environnement et santé publique › Santé publique › Pollution de l'environnement › Déchets › Eaux usées › Valorization of dairy waste and by-products...