A combination of scanning electron microscopy and broad argon ion beam milling provides intact structure of secondary tissues in woody plants.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
01 06 2022
Historique:
received: 22 03 2022
accepted: 12 05 2022
entrez: 1 6 2022
pubmed: 2 6 2022
medline: 7 6 2022
Statut: epublish

Résumé

The secondary tissues of woody plants consist of fragile cells and rigid cell walls. However, the structures are easily damaged during mechanical cross-sectioning for electron microscopy analysis. Broad argon ion beam (BIB) milling is commonly employed for scanning electron microscopy (SEM) of hard materials to generate a large and distortion-free cross-section. However, BIB milling has rarely been used in plant science. In the present study, SEM combined with BIB milling was validated as an accurate tool for structural observation of secondary woody tissues of two samples, living pine (Pinus densiflora) and high-density oak wood (Quercus phillyraeoides), and compared with classical microtome cross-sectioning. The BIB milling method does not require epoxy resin embedding because of prior chemical fixation and critical point drying of the sample, thus producing a three-dimensional image. The results showed that xylem structures were well-preserved in their natural state in the BIB-milled cross-section compared with the microtome cross-section. The observations using SEM combined with BIB milling were useful for wide-area imaging of both hard and soft plant tissues, which are difficult to observe with transmitted electron microscopy because it is difficult to obtain sections of such tissues, particularly those of fragile reaction woods.

Identifiants

pubmed: 35650388
doi: 10.1038/s41598-022-13122-3
pii: 10.1038/s41598-022-13122-3
pmc: PMC9160224
doi:

Substances chimiques

Argon 67XQY1V3KH

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

9152

Informations de copyright

© 2022. The Author(s).

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Auteurs

Tomohiro Hatano (T)

United Graduate School of Agricultural Science, Tokyo University of Agriculture and Technology, Saiwai-cho, Fuchu, Tokyo, 183-8509, Japan. thatano@jeol.co.jp.
JEOL Ltd., Musashino, Akishima, Tokyo, 196-8558, Japan. thatano@jeol.co.jp.

Satoshi Nakaba (S)

Faculty of Agriculture, Tokyo University of Agriculture and Technology, Saiwai-cho, Fuchu, Tokyo, 183-8509, Japan.
Institute of Global Innovation Research, Tokyo University of Agriculture and Technology, Harumi-cho, Fuchu, Tokyo, 183-8538, Japan.

Yoshiki Horikawa (Y)

Faculty of Agriculture, Tokyo University of Agriculture and Technology, Saiwai-cho, Fuchu, Tokyo, 183-8509, Japan.
Institute of Global Innovation Research, Tokyo University of Agriculture and Technology, Harumi-cho, Fuchu, Tokyo, 183-8538, Japan.

Ryo Funada (R)

Faculty of Agriculture, Tokyo University of Agriculture and Technology, Saiwai-cho, Fuchu, Tokyo, 183-8509, Japan. funada@cc.tuat.ac.jp.

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Classifications MeSH