Effect modification of greenness on the association between heat and mortality: A multi-city multi-country study.


Journal

EBioMedicine
ISSN: 2352-3964
Titre abrégé: EBioMedicine
Pays: Netherlands
ID NLM: 101647039

Informations de publication

Date de publication:
Oct 2022
Historique:
received: 20 04 2022
revised: 29 07 2022
accepted: 17 08 2022
pubmed: 12 9 2022
medline: 19 10 2022
entrez: 11 9 2022
Statut: ppublish

Résumé

Identifying how greenspace impacts the temperature-mortality relationship in urban environments is crucial, especially given climate change and rapid urbanization. However, the effect modification of greenspace on heat-related mortality has been typically focused on a localized area or single country. This study examined the heat-mortality relationship among different greenspace levels in a global setting. We collected daily ambient temperature and mortality data for 452 locations in 24 countries and used Enhanced Vegetation Index (EVI) as the greenspace measurement. We used distributed lag non-linear model to estimate the heat-mortality relationship in each city and the estimates were pooled adjusting for city-specific average temperature, city-specific temperature range, city-specific population density, and gross domestic product (GDP). The effect modification of greenspace was evaluated by comparing the heat-related mortality risk for different greenspace groups (low, medium, and high), which were divided into terciles among 452 locations. Cities with high greenspace value had the lowest heat-mortality relative risk of 1·19 (95% CI: 1·13, 1·25), while the heat-related relative risk was 1·46 (95% CI: 1·31, 1·62) for cities with low greenspace when comparing the 99 Our findings can inform communities on the potential health benefits of greenspaces in the urban environment and mitigation measures regarding the impacts of climate change. This publication was developed under Assistance Agreement No. RD83587101 awarded by the U.S. Environmental Protection Agency to Yale University. It has not been formally reviewed by EPA. The views expressed in this document are solely those of the authors and do not necessarily reflect those of the Agency. EPA does not endorse any products or commercial services mentioned in this publication. Research reported in this publication was also supported by the National Institute on Minority Health and Health Disparities of the National Institutes of Health under Award Number R01MD012769. The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health. Also, this work has been supported by the National Research Foundation of Korea (2021R1A6A3A03038675), Medical Research Council-UK (MR/V034162/1 and MR/R013349/1), Natural Environment Research Council UK (Grant ID: NE/R009384/1), Academy of Finland (Grant ID: 310372), European Union's Horizon 2020 Project Exhaustion (Grant ID: 820655 and 874990), Czech Science Foundation (22-24920S), Emory University's NIEHS-funded HERCULES Center (Grant ID: P30ES019776), and Grant CEX2018-000794-S funded by MCIN/AEI/ 10.13039/501100011033 The funders had no role in the design, data collection, analysis, interpretation of results, manuscript writing, or decision to publication.

Sections du résumé

BACKGROUND BACKGROUND
Identifying how greenspace impacts the temperature-mortality relationship in urban environments is crucial, especially given climate change and rapid urbanization. However, the effect modification of greenspace on heat-related mortality has been typically focused on a localized area or single country. This study examined the heat-mortality relationship among different greenspace levels in a global setting.
METHODS METHODS
We collected daily ambient temperature and mortality data for 452 locations in 24 countries and used Enhanced Vegetation Index (EVI) as the greenspace measurement. We used distributed lag non-linear model to estimate the heat-mortality relationship in each city and the estimates were pooled adjusting for city-specific average temperature, city-specific temperature range, city-specific population density, and gross domestic product (GDP). The effect modification of greenspace was evaluated by comparing the heat-related mortality risk for different greenspace groups (low, medium, and high), which were divided into terciles among 452 locations.
FINDINGS RESULTS
Cities with high greenspace value had the lowest heat-mortality relative risk of 1·19 (95% CI: 1·13, 1·25), while the heat-related relative risk was 1·46 (95% CI: 1·31, 1·62) for cities with low greenspace when comparing the 99
INTERPRETATION CONCLUSIONS
Our findings can inform communities on the potential health benefits of greenspaces in the urban environment and mitigation measures regarding the impacts of climate change.
FUNDING BACKGROUND
This publication was developed under Assistance Agreement No. RD83587101 awarded by the U.S. Environmental Protection Agency to Yale University. It has not been formally reviewed by EPA. The views expressed in this document are solely those of the authors and do not necessarily reflect those of the Agency. EPA does not endorse any products or commercial services mentioned in this publication. Research reported in this publication was also supported by the National Institute on Minority Health and Health Disparities of the National Institutes of Health under Award Number R01MD012769. The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health. Also, this work has been supported by the National Research Foundation of Korea (2021R1A6A3A03038675), Medical Research Council-UK (MR/V034162/1 and MR/R013349/1), Natural Environment Research Council UK (Grant ID: NE/R009384/1), Academy of Finland (Grant ID: 310372), European Union's Horizon 2020 Project Exhaustion (Grant ID: 820655 and 874990), Czech Science Foundation (22-24920S), Emory University's NIEHS-funded HERCULES Center (Grant ID: P30ES019776), and Grant CEX2018-000794-S funded by MCIN/AEI/ 10.13039/501100011033 The funders had no role in the design, data collection, analysis, interpretation of results, manuscript writing, or decision to publication.

Identifiants

pubmed: 36088684
pii: S2352-3964(22)00433-9
doi: 10.1016/j.ebiom.2022.104251
pmc: PMC9471476
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

104251

Subventions

Organisme : NCATS NIH HHS
ID : UL1 TR001863
Pays : United States
Organisme : NIMHD NIH HHS
ID : R01 MD012769
Pays : United States
Organisme : Medical Research Council
ID : MR/R013349/1
Pays : United Kingdom
Organisme : Medical Research Council
ID : MR/V034162/1
Pays : United Kingdom
Organisme : NIEHS NIH HHS
ID : P30 ES019776
Pays : United States

Commentaires et corrections

Type : ErratumIn

Informations de copyright

Copyright © 2022 The Author(s). Published by Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of interests K.K is a member of the ERS Environment and Health Committee, of the WHO TAG and of the UKHSA COMEAP. M.B. received consulting fees from EPA Clean Air Scientific Advisory Board, honorarium as a speaker, grant reviewer or advisor from Boston University, Korea University, Organization of Teratology Information Specialists, NIH, Health Canada, PAC-10, UKRI, AXA Research Fund Fellowship, Harvard and University of Montana, travel reimbursement from Boston University, Harvard, University of Illinois and University of Texas, is an unpaid member of National Academies Panels and Committees, The Lancet Countdown, 5(th) National Climate assessment and John Hopkins University, Department of Environmental Health and Engineering Advisory Board. The other authors declare no competing interests.

Auteurs

Hayon Michelle Choi (HM)

School of the Environment, Yale University, New Haven, CT, USA. Electronic address: hayonmichelle.choi@yale.edu.

Whanhee Lee (W)

School of the Environment, Yale University, New Haven, CT, USA.

Dominic Roye (D)

Department of Geography, University of Santiago de Compostela, Santiago de Compostela, Spain.

Seulkee Heo (S)

School of the Environment, Yale University, New Haven, CT, USA.

Aleš Urban (A)

Institute of Atmospheric Physics, Czech Academy of Sciences, Prague, Czech Republic; Faculty of Environmental Sciences, Czech University of Life Sciences, Prague, Czech Republic.

Alireza Entezari (A)

Faculty of Geography and Environmental Sciences, Hakim Sabzevari University, Sabzevar Khorasan Razavi, Iran.

Ana Maria Vicedo-Cabrera (AM)

Institute of Social and Preventive Medicine, University of Bern, Bern, Switzerland.

Antonella Zanobetti (A)

Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, MA, USA.

Antonio Gasparrini (A)

Department of Public Health Environments and Society, London School of Hygiene & Tropical Medicine, London, UK; Centre for Statistical Methodology, London School of Hygiene & Tropical Medicine, London, UK; Centre on Climate Change and Planetary Health, London School of Hygiene & Tropical Medicine, London, UK.

Antonis Analitis (A)

Department of Hygiene, Epidemiology and Medical Statistics, National and Kapodistrian University of Athens, Greece.

Aurelio Tobias (A)

Institute of Environmental Assessment and Water Research (IDAEA), Spanish Council for Scientific Research (CSIC), Barcelona, Spain; School of Tropical Medicine and Global Health, Nagasaki University, Nagasaki, Japan.

Ben Armstrong (B)

Department of Public Health Environments and Society, London School of Hygiene & Tropical Medicine, London, UK.

Bertil Forsberg (B)

Department of Public Health and Clinical Medicine, Umeå University, Sweden.

Carmen Íñiguez (C)

Department of Statistics and Computational Research, Universitat de València, València, Spain.

Christofer Åström (C)

Department of Public Health and Clinical Medicine, Umeå University, Sweden.

Ene Indermitte (E)

Department of Family Medicine and Public Health, University of Tartu, Tartu, Estonia.

Eric Lavigne (E)

School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON, Canada; Air Health Science Division, Health Canada, Ottawa, ON, Canada.

Fatemeh Mayvaneh (F)

Faculty of Geography and Environmental Sciences, Hakim Sabzevari University, Sabzevar Khorasan Razavi, Iran.

Fiorella Acquaotta (F)

Department of Earth Sciences, University of Torino, Turin, Italy.

Francesco Sera (F)

Department of Statistics, Computer Science and Applications "G. Parenti", University of Florence, Florence, Italy.

Hans Orru (H)

Department of Family Medicine and Public Health, University of Tartu, Tartu, Estonia.

Ho Kim (H)

Graduate School of Public Health, Seoul National University, Seoul, Republic of Korea.

Jan Kyselý (J)

Institute of Atmospheric Physics, Czech Academy of Sciences, Prague, Czech Republic; Faculty of Environmental Sciences, Czech University of Life Sciences, Prague, Czech Republic; Global Change Research Institute, Czech Academy of Sciences, Brno, Czech Republic.

Joana Madueira (J)

Department of Environmental Health, National Institute of Health Dr Ricardo Jorge, Lisbon, Portugal; EPI Unit, Institute of Public Health, University of Porto, Lisbon, Portugal.

Joel Schwartz (J)

Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, MA, USA.

Jouni J K Jaakkola (JJK)

Center for Environmental and Respiratory Health Research (CERH), University of Oulu, Oulu, Finland.

Klea Katsouyanni (K)

Department of Hygiene, Epidemiology and Medical Statistics, National and Kapodistrian University of Athens, Greece.

Magali Hurtado Diaz (MH)

Department of Environmental Health, National Institute of Public Health, Cuernavaca, Morelos, Mexico.

Martina S Ragettli (MS)

Swiss Tropical and Public Health Institute, Basel, Switzerland; University of Basel, Basel, Switzerland.

Mathilde Pascal (M)

Department of Environmental Health, French National Public Health Agency, Public Health France, Saint Maurice, France.

Niilo Ryti (N)

Center for Environmental and Respiratory Health Research (CERH), University of Oulu, Oulu, Finland.

Noah Scovronick (N)

Gangarosa Department of Environmental Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA.

Samuel Osorio (S)

Institute of Advanced Studies, University of São Paulo, São Paulo, Brazil.

Shilu Tong (S)

Shanghai Children's Medical Centre, Shanghai Jiao Tong University School of Medicine, Shanghai, China; School of Public Health, Institute of Environment and Population Health, Anhui Medical University, Hefei, China; Center for Global Health, School of Public Health, Nanjing Medical University, Nanjing, China; School of Public Health and Social Work, Queensland University of Technology, Brisbane, Australia.

Xerxes Seposo (X)

School of Tropical Medicine and Global Health, Nagasaki University, Nagasaki, Japan.

Yue Leon Guo (YL)

National Taiwan University and National Taiwan University Hospital, Taipei, Taiwan; National Institute of Environmental Health Science, National Health Research Institutes, Zhunan, Taiwan.

Yuming Guo (Y)

Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Monash University, Melbourne, VIC, Australia.

Michelle L Bell (ML)

School of the Environment, Yale University, New Haven, CT, USA.

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