Valorization of rice straw, sugarcane bagasse and sweet sorghum bagasse for the production of bioethanol and phenylacetylcarbinol.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
13 01 2023
Historique:
received: 12 10 2022
accepted: 02 01 2023
entrez: 13 1 2023
pubmed: 14 1 2023
medline: 18 1 2023
Statut: epublish

Résumé

Open burning of agricultural residues causes numerous complications including particulate matter pollution in the air, soil degradation, global warming and many more. Since they possess bio-conversion potential, agro-industrial residues including sugarcane bagasse (SCB), rice straw (RS), corncob (CC) and sweet sorghum bagasse (SSB) were chosen for the study. Yeast strains, Candida tropicalis, C. shehatae, Saccharomyces cerevisiae, and Kluyveromyces marxianus var. marxianus were compared for their production potential of bioethanol and phenylacetylcarbinol (PAC), an intermediate in the manufacture of crucial pharmaceuticals, namely, ephedrine, and pseudoephedrine. Among the substrates and yeasts evaluated, RS cultivated with C. tropicalis produced significantly (p ≤ 0.05) higher ethanol concentration at 15.3 g L

Identifiants

pubmed: 36639688
doi: 10.1038/s41598-023-27451-4
pii: 10.1038/s41598-023-27451-4
pmc: PMC9839728
doi:

Substances chimiques

bagasse 9006-97-7
Cellulose 9004-34-6
1-hydroxy-1-phenyl-2-propanone 90-63-1
Ethanol 3K9958V90M

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

727

Informations de copyright

© 2023. The Author(s).

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Auteurs

Rojarej Nunta (R)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Division of Food Innovation and Business, Faculty of Agricultural Technology, Lampang Rajabhat University, Lampang, 52100, Thailand.

Charin Techapun (C)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.

Sumeth Sommanee (S)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.

Chatchadaporn Mahakuntha (C)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.

Kritsadaporn Porninta (K)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.

Winita Punyodom (W)

Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai, 50100, Thailand.

Yuthana Phimolsiripol (Y)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai, 50100, Thailand.

Pornchai Rachtanapun (P)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai, 50100, Thailand.

Wen Wang (W)

Guangdong Provincial Key Laboratory of New and Renewable Energy Research and Development, CAS Key Laboratory of Renewable Energy, Guangzhou Institute of Energy Conversion, Chinese Academy of Sciences, Guangzhou, 510640, People's Republic of China.

Xinshu Zhuang (X)

Guangdong Provincial Key Laboratory of New and Renewable Energy Research and Development, CAS Key Laboratory of Renewable Energy, Guangzhou Institute of Energy Conversion, Chinese Academy of Sciences, Guangzhou, 510640, People's Republic of China.

Wei Qi (W)

Guangdong Provincial Key Laboratory of New and Renewable Energy Research and Development, CAS Key Laboratory of Renewable Energy, Guangzhou Institute of Energy Conversion, Chinese Academy of Sciences, Guangzhou, 510640, People's Republic of China.

Kittisak Jantanasakulwong (K)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai, 50100, Thailand.

Alissara Reungsang (A)

Research Group for Development of Microbial Hydrogen Production Process, Khon Kaen University, Khon Kaen, 40002, Thailand.
Department of Biotechnology, Faculty of Technology, Khon Kaen University, Khon Kaen, 40002, Thailand.
Academy of Science, Royal Society of Thailand, Bangkok, 10300, Thailand.

Anbarasu Kumar (A)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand. anbarasuk@pmu.edu.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand. anbarasuk@pmu.edu.
Department of Biotechnology, Periyar Maniammai Institute of Science & Technology, Thanjavur, 613403, India. anbarasuk@pmu.edu.

Noppol Leksawasdi (N)

Cluster of Agro Bio-Circular-Green Industry (Agro BCG) & Bioprocess Research Cluster (BRC), School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand. noppol@hotmail.com.
Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand. noppol@hotmail.com.
Center of Excellence in Materials Science and Technology, Faculty of Science, Chiang Mai University, Chiang Mai, 50100, Thailand. noppol@hotmail.com.

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