Effects of the pleiotropic regulator DasR on lincomycin production in Streptomyces lincolnensis.


Journal

Applied microbiology and biotechnology
ISSN: 1432-0614
Titre abrégé: Appl Microbiol Biotechnol
Pays: Germany
ID NLM: 8406612

Informations de publication

Date de publication:
15 Jun 2024
Historique:
received: 17 01 2024
accepted: 22 05 2024
revised: 06 05 2024
medline: 15 6 2024
pubmed: 15 6 2024
entrez: 15 6 2024
Statut: epublish

Résumé

The lincoamide antibiotic lincomycin, derived from Streptomyces lincolnensis, is widely used for the treatment of infections caused by gram-positive bacteria. As a common global regulatory factor of GntR family, DasR usually exists as a regulatory factor that negatively regulates antibiotic synthesis in Streptomyces. However, the regulatory effect of DasR on lincomycin biosynthesis in S. lincolnensis has not been thoroughly investigated. The present study demonstrates that DasR functions as a positive regulator of lincomycin biosynthesis in S. lincolnensis, and its overexpression strain OdasR exhibits a remarkable 7.97-fold increase in lincomycin production compared to the wild-type strain. The effects of DasR overexpression could be attenuated by the addition of GlcNAc in the medium in S. lincolnensis. Combined with transcriptome sequencing and RT-qPCR results, it was found that most structural genes in GlcNAc metabolism and central carbon metabolism were up-regulated, but the lincomycin biosynthetic gene cluster (lmb) were down-regulated after dasR knock-out. However, DasR binding were detected with the DasR responsive elements (dre) of genes involved in GlcNAc metabolism pathway through electrophoretic mobility shift assay, while they were not observed in the lmb. These findings will provide novel insights for the genetic manipulation of S. lincolnensis to enhance lincomycin production. KEY POINTS: • DasR is a positive regulator that promotes lincomycin synthesis and does not affect spore production • DasR promotes lincomycin production through indirect regulation • DasR correlates with nutrient perception in S. lincolnensis.

Identifiants

pubmed: 38878095
doi: 10.1007/s00253-024-13201-7
pii: 10.1007/s00253-024-13201-7
doi:

Substances chimiques

Lincomycin BOD072YW0F
Anti-Bacterial Agents 0
Bacterial Proteins 0
Acetylglucosamine V956696549

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

373

Subventions

Organisme : 2021BEG02003
ID : 2021BEG02003

Informations de copyright

© 2024. The Author(s).

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Auteurs

Huihui Pai (H)

School of Chemical Engineering and Technology, Tianjin University, Tianjin, PR China.

Yiying Liu (Y)

School of Chemical Engineering and Technology, Tianjin University, Tianjin, PR China.

Chuanbo Zhang (C)

School of Chemical Engineering and Technology, Tianjin University, Tianjin, PR China.
Frontiers Science Center for Synthetic Biology, Tianjin University, Tianjin, PR China.
Key Laboratory of System Bioengineering (Tianjin University), Ministry of Education, Tianjin, PR China.

Jianyu Su (J)

Key Laboratory of the Ministry of Education for Conservation and Utilization of Special Biological Resources in the Western, Yinchuan, 750021, China. su_jy@nxu.edu.cn.
College of Life Science, Ningxia University, Yinchuan, 750021, Ningxia, China. su_jy@nxu.edu.cn.

Wenyu Lu (W)

School of Chemical Engineering and Technology, Tianjin University, Tianjin, PR China. wenyulu@tju.edu.cn.
Frontiers Science Center for Synthetic Biology, Tianjin University, Tianjin, PR China. wenyulu@tju.edu.cn.
Key Laboratory of System Bioengineering (Tianjin University), Ministry of Education, Tianjin, PR China. wenyulu@tju.edu.cn.

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