Antimicrobial Potential of Probiotic Strains From Bulgarian Cheese and Shallot Yogurt Against

Probiotics / pharmacology Staphylococcus saprophyticus / drug effects Yogurt / microbiology Cheese / microbiology Microbial Sensitivity Tests Humans Anti-Bacterial Agents / pharmacology Bulgaria Lacticaseibacillus rhamnosus / metabolism Urinary Tract Infections / microbiology
Lactobacillus rhamnosus Staphylococcus saprophyticus antibiofilm antimicrobial activity probiotics

Journal

BioMed research international
ISSN: 2314-6141
Titre abrégé: Biomed Res Int
Pays: United States
ID NLM: 101600173

Informations de publication

Date de publication:
2024
Historique:
received: 14 05 2024
accepted: 09 09 2024
medline: 24 10 2024
pubmed: 24 10 2024
entrez: 24 10 2024
Statut: epublish

Résumé

The escalating incidence of hospital infections due to antibiotic resistance necessitates the identification of alternative therapeutic agents such as probiotics. This study was designed to isolate and evaluate the efficacy of probiotics against

Identifiants

DOI: 10.1155/2024/2978083 PMID: 39445209 PMC: PMC11496581
pubmed: 39445209
doi: 10.1155/2024/2978083
pmc: PMC11496581
doi:

Substances chimiques

Anti-Bacterial Agents 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

2978083

Informations de copyright

Copyright © 2024 Pardis Amigh et al.

Déclaration de conflit d'intérêts

The authors declare no conflicts of interest.

Auteurs

Pardis Amigh (P)

Department of Biotechnology, Faculty of Biological Sciences and Technology, Shahid Ashrafi Esfahani University, Isfahan, Iran.

Yasaman Ahmadi (Y)

Department of Microbiology, Kish International Branch of Islamic Azad University, Kish, Iran.

Milad Mohkam (M)

Allergy Research Center, Shiraz University of Medical Sciences, Shiraz, Iran.

Dariush Shokri (D)

Nosocomial Infection Research Center, Isfahan University of Medical Sciences, Isfahan, Iran.
ORCID: 0000-0002-3098-4675

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Classifications MeSH

questionsmedicales.fr › Aliments et boissons › Aliments › Compléments alimentaires › Probiotiques › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Bactéries › Bactéries à Gram positif › Cocci à Gram positif › Staphylococcaceae › Staphylococcus › Staphylococcus saprophyticus › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Aliments et boissons › Aliments › Produits laitiers › Produits laitiers de culture › Yaourt › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Aliments et boissons › Aliments › Produits laitiers › Produits laitiers de culture › Fromage › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Techniques d'investigation › Évaluation préclinique de médicament › Tests de sensibilité microbienne › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Eucaryotes › Animaux › Chordés › Vertébrés › Mammifères › Eutheria › Primates › Haplorhini › Catarrhini › Hominidae › Humains › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Actions chimiques et utilisations › Actions pharmacologiques › Utilisations thérapeutiques › Anti-infectieux › Antibactériens › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Régions géographiques › Europe › Europe de l'Est › Bulgarie › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Bactéries › Bactéries à Gram positif › Lactobacillales › Lactobacillaceae › Lacticaseibacillus › Lactobacillus rhamnosus › Antimicrobial Potential of Probiotic Strains...
questionsmedicales.fr › Maladies urogénitales › Maladies urologiques › Infections urinaires › Antimicrobial Potential of Probiotic Strains...