Micronized Rose Petal Powder: A Valuable Edible Floral Food Ingredient Containing Bioactive Compounds.


Journal

Molecules (Basel, Switzerland)
ISSN: 1420-3049
Titre abrégé: Molecules
Pays: Switzerland
ID NLM: 100964009

Informations de publication

Date de publication:
18 Oct 2024
Historique:
received: 24 09 2024
revised: 12 10 2024
accepted: 16 10 2024
medline: 26 10 2024
pubmed: 26 10 2024
entrez: 26 10 2024
Statut: epublish

Résumé

Flower petals, as byproducts, provide significant health benefits and can be used in food production. In this study, the impact of the micronization process using a ball mill on the properties of micronized powders derived from wild rose petals of the rugosa variety (

Identifiants

pubmed: 39459298
pii: molecules29204931
doi: 10.3390/molecules29204931
pii:
doi:

Substances chimiques

Powders 0
Antioxidants 0
Plant Extracts 0
Food Ingredients 0
Polyphenols 0
Phytochemicals 0
Anthocyanins 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Auteurs

Renata Różyło (R)

Department of Food Engineering and Machines, University of Life Sciences in Lublin, 28 Głęboka Str., 20-612 Lublin, Poland.

Ryszard Amarowicz (R)

Department of Chemical and Physical Properties of Food, Institute of Animal Reproduction and Food, Research, Polish Academy of Sciences, Tuwima 10, 10-748 Olsztyn, Poland.

Michał Adam Janiak (MA)

Department of Chemical and Physical Properties of Food, Institute of Animal Reproduction and Food, Research, Polish Academy of Sciences, Tuwima 10, 10-748 Olsztyn, Poland.

Marek Domin (M)

Department of Biological Bases of Food and Feed Technologies, University of Life Sciences in Lublin, 28 Głęboka Str., 20-612 Lublin, Poland.

Igor Różyło (I)

Faculty of Medicine, Medical University of Lodz, Al. Kościuszki 4, 90-419 Łódź, Poland.

Klaudia Rząd (K)

Department of Biophysics, University of Life Sciences in Lublin, 20-950 Lublin, Poland.

Arkadiusz Matwijczuk (A)

Department of Biophysics, University of Life Sciences in Lublin, 20-950 Lublin, Poland.

Robert Rusinek (R)

Institute of Agrophysics, Polish Academy of Sciences, Doświadczalna 4, 20-290 Lublin, Poland.

Marek Gancarz (M)

Institute of Agrophysics, Polish Academy of Sciences, Doświadczalna 4, 20-290 Lublin, Poland.
Faculty of Production and Power Engineering, University of Agriculture in Krakow, Balicka 116B, 30-149 Krakow, Poland.
Center for Innovation and Research on Pro-Healthy and Safe Food, University of Agriculture in Kraków, Balicka 104, 30-149 Kraków, Poland.

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Classifications MeSH