Transcriptome Analysis of Chinese Cabbage Infected with Plasmodiophora Brassicae in the Primary Stage.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
30 10 2024
Historique:
received: 03 02 2024
accepted: 15 10 2024
medline: 31 10 2024
pubmed: 31 10 2024
entrez: 31 10 2024
Statut: epublish

Résumé

Clubroot disease caused by the infection of Plasmodiophora brassicae is widespread in China, and significantly reduces the yield of Chinese cabbage (Brassica rapa L. ssp. pekinensis). However, the resistance mechanism of Chinese cabbage against clubroot disease is still unclear. It is important to exploit the key genes that response to early infection of P. brassicae. In this study, it was found that zoospores were firstly invaded hair roots on the 8th day after inoculating with 1 × 10

Identifiants

pubmed: 39477989
doi: 10.1038/s41598-024-76634-0
pii: 10.1038/s41598-024-76634-0
doi:

Substances chimiques

Salicylic Acid O414PZ4LPZ
jasmonic acid 6RI5N05OWW
Oxylipins 0
Cyclopentanes 0
Plant Proteins 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

26180

Subventions

Organisme : the National Natural Science Foundation of China
ID : 31972412; 32272717
Organisme : the Shenyang Science and Technology Bureau
ID : 22-319-2-05

Informations de copyright

© 2024. The Author(s).

Références

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Auteurs

Huihui Wang (H)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.

Jing Zhang (J)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.

Yilian Wang (Y)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.
Liaoning Academy of Agricultural Sciences, Vegetable Research Institute, Shenyang, 110161, Liaoning, China.

Bing Fang (B)

Foreign language teaching department, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.

Wenjie Ge (W)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.

Xinlei Wang (X)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.

Jiawei Zou (J)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China.

Ruiqin Ji (R)

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, 110866, Liaoning, China. ruiqinji@syau.edu.cn.

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