Renata Welc

Affiliations
  • Institute of Agrophysics, Polish Academy of Sciences, Doświadczalna 4, 20-290 Lublin, Poland.
ORCID: 0000-0003-0784-898X

Publications (7)

How Do Phenolic Acids Change the Secondary and Tertiary Structure of Gliadin? Studies with an Application of Spectroscopic Techniques.

International journal of molecular sciences
Avec: Renata Welc , Rafał Luchowski , Konrad Kłosok , Wiesław I Gruszecki , Agnieszka Nawrocka

Mechanisms shaping the synergism of zeaxanthin and PsbS in photoprotective energy dissipation in the photosynthetic apparatus of plants.

The Plant journal : for cell and molecular biology
Avec: Renata Welc , Rafal Luchowski , Dariusz Kluczyk , Monika Zubik-Duda , Wojciech Grudzinski , Magdalena Maksim , Emilia Reszczynska , Karol Sowinski , Radosław Mazur , Artur Nosalewicz , Wieslaw I Gruszecki

Light-Modulated Sunscreen Mechanism in the Retina of the Human Eye.

The journal of physical chemistry. B
Avec: Rafal Luchowski , Wojciech Grudzinski , Renata Welc , Maria Manuela Mendes Pinto , Alicja Sek , Jan Ostrowski , Lukasz Nierzwicki , Pawel Chodnicki , Milosz Wieczor , Karol Sowinski , Robert Rejdak , Anselm G M Juenemann , Grzegorz Teresinski , Jacek Czub , Wieslaw I Gruszecki

The role of xanthophylls in the supramolecular organization of the photosynthetic complex LHCII in lipid membranes studied by high-resolution imaging and nanospectroscopy.

Biochimica et biophysica acta. Bioenergetics
Avec: Jiangtao Zhou , Sergey Sekatskii , Renata Welc , Giovanni Dietler , Wieslaw I Gruszecki

Effects of Physical and Chemical Factors on the Structure of Gluten, Gliadins and Glutenins as Studied with Spectroscopic Methods.

Molecules (Basel, Switzerland)
Avec: Konrad Kłosok , Renata Welc , Emilia Fornal , Agnieszka Nawrocka

The effect of carotenoids on the concentration of singlet oxygen in lipid membranes.

Biochimica et biophysica acta. Biomembranes
Avec: Justyna Widomska , Renata Welc , Wieslaw I Gruszecki

Effect of chemical structure of selected phenolic acids on the structure of gluten proteins.

Food chemistry
Avec: Renata Welc , Konrad Kłosok , Monika Szymańska-Chargot , Agnieszka Nawrocka

Réseau de co-auteurs

Wieslaw I Gruszecki 4 collaborations
Konrad Kłosok 3 collaborations
Agnieszka Nawrocka 3 collaborations
Rafal Luchowski 2 collaborations
Wojciech Grudzinski 2 collaborations
Karol Sowinski 2 collaborations
Rafał Luchowski 1 collaboration
Wiesław I Gruszecki 1 collaboration
Dariusz Kluczyk 1 collaboration
Monika Zubik-Duda 1 collaboration
Magdalena Maksim 1 collaboration
Emilia Reszczynska 1 collaboration
Radosław Mazur 1 collaboration
Artur Nosalewicz 1 collaboration
Maria Manuela Mendes Pinto 1 collaboration
Alicja Sek 1 collaboration
Jan Ostrowski 1 collaboration
Lukasz Nierzwicki 1 collaboration
Pawel Chodnicki 1 collaboration
Milosz Wieczor 1 collaboration
Robert Rejdak 1 collaboration
Anselm G M Juenemann 1 collaboration
Grzegorz Teresinski 1 collaboration
Jacek Czub 1 collaboration
Jiangtao Zhou 1 collaboration
Sergey Sekatskii 1 collaboration
Giovanni Dietler 1 collaboration
Emilia Fornal 1 collaboration
Justyna Widomska 1 collaboration
Monika Szymańska-Chargot 1 collaboration