questionsmedicales.fr
Technologie, industrie et agriculture
Industrie
Industrie alimentaire
Technologie alimentaire
Conservation aliments
Pasteurisation
Irradiation des aliments
Irradiation des aliments : Questions médicales fréquentes
Diagnostic
2
Irradiation des aliments
Sécurité alimentaire
Irradiation des aliments
Contrôle de la qualité
Symptômes
2
Irradiation des aliments
Effets indésirables
Intoxication alimentaire
Symptômes
Prévention
2
Prévention
Sécurité alimentaire
Stockage des aliments
Irradiation des aliments
Traitements
2
Traitement symptomatique
Irradiation des aliments
Irradiation des aliments
Conservation des aliments
Complications
2
Complications
Irradiation des aliments
Allergies alimentaires
Irradiation des aliments
Facteurs de risque
2
Facteurs de risque
Irradiation des aliments
Enfants
Irradiation des aliments
{
"@context": "https://schema.org",
"@graph": [
{
"@type": "MedicalWebPage",
"name": "Irradiation des aliments : Questions médicales les plus fréquentes",
"headline": "Irradiation des aliments : Comprendre les symptômes, diagnostics et traitements",
"description": "Guide complet et accessible sur les Irradiation des aliments : explications, diagnostics, traitements et prévention. Information médicale validée destinée aux patients.",
"datePublished": "2024-03-30",
"dateModified": "2025-03-25",
"inLanguage": "fr",
"medicalAudience": [
{
"@type": "MedicalAudience",
"name": "Grand public",
"audienceType": "Patient",
"healthCondition": {
"@type": "MedicalCondition",
"name": "Irradiation des aliments"
},
"suggestedMinAge": 18,
"suggestedGender": "unisex"
},
{
"@type": "MedicalAudience",
"name": "Médecins",
"audienceType": "Physician",
"geographicArea": {
"@type": "AdministrativeArea",
"name": "France"
}
},
{
"@type": "MedicalAudience",
"name": "Chercheurs",
"audienceType": "Researcher",
"geographicArea": {
"@type": "AdministrativeArea",
"name": "International"
}
}
],
"reviewedBy": {
"@type": "Person",
"name": "Dr Olivier Menir",
"jobTitle": "Expert en Médecine",
"description": "Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale",
"url": "/static/pages/docteur-olivier-menir.html",
"alumniOf": {
"@type": "EducationalOrganization",
"name": "Université Paris Descartes"
}
},
"isPartOf": {
"@type": "MedicalWebPage",
"name": "Pasteurisation",
"url": "https://questionsmedicales.fr/mesh/D061352",
"about": {
"@type": "MedicalCondition",
"name": "Pasteurisation",
"code": {
"@type": "MedicalCode",
"code": "D061352",
"codingSystem": "MeSH"
},
"identifier": {
"@type": "PropertyValue",
"propertyID": "MeSH Tree",
"value": "J01.576.423.850.700.700"
}
}
},
"about": {
"@type": "MedicalCondition",
"name": "Irradiation des aliments",
"alternateName": "Food Irradiation",
"code": {
"@type": "MedicalCode",
"code": "D005514",
"codingSystem": "MeSH"
}
},
"author": [
{
"@type": "Person",
"name": "Katherine E Marshall",
"url": "https://questionsmedicales.fr/author/Katherine%20E%20Marshall",
"affiliation": {
"@type": "Organization",
"name": "Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA."
}
},
{
"@type": "Person",
"name": "Michael Ablan",
"url": "https://questionsmedicales.fr/author/Michael%20Ablan",
"affiliation": {
"@type": "Organization",
"name": "Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA."
}
},
{
"@type": "Person",
"name": "Misha Robyn",
"url": "https://questionsmedicales.fr/author/Misha%20Robyn",
"affiliation": {
"@type": "Organization",
"name": "Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA."
}
},
{
"@type": "Person",
"name": "Tahiru Mahami",
"url": "https://questionsmedicales.fr/author/Tahiru%20Mahami",
"affiliation": {
"@type": "Organization",
"name": "Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana."
}
},
{
"@type": "Person",
"name": "Delali Isaac Kottoh",
"url": "https://questionsmedicales.fr/author/Delali%20Isaac%20Kottoh",
"affiliation": {
"@type": "Organization",
"name": "Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana."
}
}
],
"citation": [
{
"@type": "ScholarlyArticle",
"name": "The attitude of Polish consumers toward food irradiation as one of the methods of food preservation.",
"datePublished": "2023-01-05",
"url": "https://questionsmedicales.fr/article/36684914",
"identifier": {
"@type": "PropertyValue",
"propertyID": "DOI",
"value": "10.3389/fpubh.2022.1047127"
}
},
{
"@type": "ScholarlyArticle",
"name": "Assessment of awareness on consumption of irradiated foods among Saudi population using a validated psychometric scale.",
"datePublished": "2024-05-30",
"url": "https://questionsmedicales.fr/article/38873296",
"identifier": {
"@type": "PropertyValue",
"propertyID": "DOI",
"value": "10.3389/fpubh.2024.1387219"
}
},
{
"@type": "ScholarlyArticle",
"name": "X-ray Irradiation Reduces Live",
"datePublished": "2024-07-25",
"url": "https://questionsmedicales.fr/article/39195739",
"identifier": {
"@type": "PropertyValue",
"propertyID": "DOI",
"value": "10.3390/toxins16080329"
}
},
{
"@type": "ScholarlyArticle",
"name": "Red cabbage extract immobilized in bacterial cellulose film as an eco-friendly sensor to monitor microbial contamination and gamma irradiation of stored cucumbers.",
"datePublished": "2024-07-02",
"url": "https://questionsmedicales.fr/article/38954148",
"identifier": {
"@type": "PropertyValue",
"propertyID": "DOI",
"value": "10.1007/s11274-024-04047-2"
}
},
{
"@type": "ScholarlyArticle",
"name": "Use of Multiple Irradiations and Reference Materials as Comparators in Quality Control of Neutron Activation Analysis Data of Biological Samples.",
"datePublished": "2022-07-04",
"url": "https://questionsmedicales.fr/article/35781620",
"identifier": {
"@type": "PropertyValue",
"propertyID": "DOI",
"value": "10.1007/s12011-022-03340-1"
}
}
],
"breadcrumb": {
"@type": "BreadcrumbList",
"itemListElement": [
{
"@type": "ListItem",
"position": 1,
"name": "questionsmedicales.fr",
"item": "https://questionsmedicales.fr"
},
{
"@type": "ListItem",
"position": 2,
"name": "Technologie, industrie et agriculture",
"item": "https://questionsmedicales.fr/mesh/D013676"
},
{
"@type": "ListItem",
"position": 3,
"name": "Industrie",
"item": "https://questionsmedicales.fr/mesh/D007221"
},
{
"@type": "ListItem",
"position": 4,
"name": "Industrie alimentaire",
"item": "https://questionsmedicales.fr/mesh/D019649"
},
{
"@type": "ListItem",
"position": 5,
"name": "Technologie alimentaire",
"item": "https://questionsmedicales.fr/mesh/D005524"
},
{
"@type": "ListItem",
"position": 6,
"name": "Conservation aliments",
"item": "https://questionsmedicales.fr/mesh/D005519"
},
{
"@type": "ListItem",
"position": 7,
"name": "Pasteurisation",
"item": "https://questionsmedicales.fr/mesh/D061352"
},
{
"@type": "ListItem",
"position": 8,
"name": "Irradiation des aliments",
"item": "https://questionsmedicales.fr/mesh/D005514"
}
]
}
},
{
"@type": "MedicalWebPage",
"name": "Article complet : Irradiation des aliments - Questions et réponses",
"headline": "Questions et réponses médicales fréquentes sur Irradiation des aliments",
"description": "Une compilation de questions et réponses structurées, validées par des experts médicaux.",
"datePublished": "2025-05-06",
"inLanguage": "fr",
"hasPart": [
{
"@type": "MedicalWebPage",
"name": "Diagnostic",
"headline": "Diagnostic sur Irradiation des aliments",
"description": "Comment détecte-t-on les aliments irradiés ?\nQuels indicateurs montrent que les aliments sont irradiés ?",
"url": "https://questionsmedicales.fr/mesh/D005514#section-diagnostic"
},
{
"@type": "MedicalWebPage",
"name": "Symptômes",
"headline": "Symptômes sur Irradiation des aliments",
"description": "Quels sont les effets sur la santé des aliments irradiés ?\nY a-t-il des symptômes d'intoxication alimentaire ?",
"url": "https://questionsmedicales.fr/mesh/D005514#section-symptômes"
},
{
"@type": "MedicalWebPage",
"name": "Prévention",
"headline": "Prévention sur Irradiation des aliments",
"description": "Comment prévenir les risques liés à l'irradiation ?\nQuelles pratiques de stockage sont recommandées ?",
"url": "https://questionsmedicales.fr/mesh/D005514#section-prévention"
},
{
"@type": "MedicalWebPage",
"name": "Traitements",
"headline": "Traitements sur Irradiation des aliments",
"description": "Comment traiter les effets indésirables des aliments irradiés ?\nLes aliments irradiés nécessitent-ils un traitement spécial ?",
"url": "https://questionsmedicales.fr/mesh/D005514#section-traitements"
},
{
"@type": "MedicalWebPage",
"name": "Complications",
"headline": "Complications sur Irradiation des aliments",
"description": "Quelles complications peuvent survenir avec l'irradiation ?\nL'irradiation peut-elle causer des allergies alimentaires ?",
"url": "https://questionsmedicales.fr/mesh/D005514#section-complications"
},
{
"@type": "MedicalWebPage",
"name": "Facteurs de risque",
"headline": "Facteurs de risque sur Irradiation des aliments",
"description": "Qui est à risque avec les aliments irradiés ?\nLes enfants peuvent-ils consommer des aliments irradiés ?",
"url": "https://questionsmedicales.fr/mesh/D005514#section-facteurs de risque"
}
]
},
{
"@type": "FAQPage",
"mainEntity": [
{
"@type": "Question",
"name": "Comment détecte-t-on les aliments irradiés ?",
"position": 1,
"acceptedAnswer": {
"@type": "Answer",
"text": "Des tests de détection de radiations ou des marqueurs spécifiques peuvent être utilisés."
}
},
{
"@type": "Question",
"name": "Quels indicateurs montrent que les aliments sont irradiés ?",
"position": 2,
"acceptedAnswer": {
"@type": "Answer",
"text": "Des changements dans la texture, la couleur ou la présence de résidus de radiations peuvent indiquer l'irradiation."
}
},
{
"@type": "Question",
"name": "Quels sont les effets sur la santé des aliments irradiés ?",
"position": 3,
"acceptedAnswer": {
"@type": "Answer",
"text": "Les aliments irradiés sont généralement sûrs, mais une consommation excessive peut causer des troubles digestifs."
}
},
{
"@type": "Question",
"name": "Y a-t-il des symptômes d'intoxication alimentaire ?",
"position": 4,
"acceptedAnswer": {
"@type": "Answer",
"text": "Les symptômes incluent nausées, vomissements et diarrhée, mais ne sont pas spécifiques à l'irradiation."
}
},
{
"@type": "Question",
"name": "Comment prévenir les risques liés à l'irradiation ?",
"position": 5,
"acceptedAnswer": {
"@type": "Answer",
"text": "Achetez des aliments certifiés et vérifiez les étiquettes pour assurer leur sécurité."
}
},
{
"@type": "Question",
"name": "Quelles pratiques de stockage sont recommandées ?",
"position": 6,
"acceptedAnswer": {
"@type": "Answer",
"text": "Conservez les aliments irradiés dans un endroit frais et sec pour maintenir leur qualité."
}
},
{
"@type": "Question",
"name": "Comment traiter les effets indésirables des aliments irradiés ?",
"position": 7,
"acceptedAnswer": {
"@type": "Answer",
"text": "Le traitement consiste principalement à gérer les symptômes, comme l'hydratation pour la diarrhée."
}
},
{
"@type": "Question",
"name": "Les aliments irradiés nécessitent-ils un traitement spécial ?",
"position": 8,
"acceptedAnswer": {
"@type": "Answer",
"text": "Non, les aliments irradiés peuvent être consommés sans traitement supplémentaire."
}
},
{
"@type": "Question",
"name": "Quelles complications peuvent survenir avec l'irradiation ?",
"position": 9,
"acceptedAnswer": {
"@type": "Answer",
"text": "Des modifications nutritionnelles peuvent se produire, mais elles sont généralement minimes."
}
},
{
"@type": "Question",
"name": "L'irradiation peut-elle causer des allergies alimentaires ?",
"position": 10,
"acceptedAnswer": {
"@type": "Answer",
"text": "Il n'y a pas de preuve que l'irradiation cause des allergies, mais des réactions individuelles peuvent survenir."
}
},
{
"@type": "Question",
"name": "Qui est à risque avec les aliments irradiés ?",
"position": 11,
"acceptedAnswer": {
"@type": "Answer",
"text": "Les personnes immunodéprimées doivent être prudentes, bien que les aliments soient généralement sûrs."
}
},
{
"@type": "Question",
"name": "Les enfants peuvent-ils consommer des aliments irradiés ?",
"position": 12,
"acceptedAnswer": {
"@type": "Answer",
"text": "Oui, les enfants peuvent consommer des aliments irradiés, mais avec modération et sous supervision."
}
}
]
}
]
}
Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale
Validation scientifique effectuée le 25/03/2025
Contenu vérifié selon les dernières recommandations médicales
3 publications dans cette catégorie
Affiliations :
Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Radiation Biology & Health Sciences Division, Bhabha Atomic Research Centre, Mumbai, India.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Food Technology Division, Bhabha Atomic Research Centre, Mumbai, India. Electronic address: snjam@barc.gov.in.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Department of Food Science and Biotechnology, Global K-Food Research Center, Hankyong National University, Anseong-si, 17579, South Korea. Electronic address: hjw@hknu.ac.kr.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Insect Pest Control Laboratory, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Seibersdorf 1400, Austria.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Centro Agricoltura Ambiente "G. Nicoli", Sanitary Entomology and Zoology Department, Crevalcore, Italy.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Nuclear Science Laboratory, Department of Physics, University of Notre Dame, Notre Dame, Indiana 46556, United States.
Publications dans "Irradiation des aliments" :
2 publications dans cette catégorie
Affiliations :
Nuclear Science Laboratory, Department of Physics, University of Notre Dame, Notre Dame, Indiana 46556, United States.
A. Alikhanyan National Science Laboratory of Armenia, 2 Alikhanyan Brothers, 0036 Yerevan, Armenia.
Publications dans "Irradiation des aliments" :
1 publication dans cette catégorie
Affiliations :
Maiduguri Study Centre, National Open University of Nigeria, Maiduguri, Nigeria.
Department of Radiology, University of Maiduguri Teaching Hospital, Maiduguri, Nigeria.
Publications dans "Irradiation des aliments" :
1 publication dans cette catégorie
Affiliations :
Department of Human Anatomy, University of Maiduguri, Maiduguri, Nigeria.
Publications dans "Irradiation des aliments" :
1 publication dans cette catégorie
Affiliations :
Department of Human Anatomy, University of Maiduguri, Maiduguri, Nigeria.
Publications dans "Irradiation des aliments" :
Food irradiation is one of the methods of food preservation. Unfortunately, despite many opinions from national and international organizations that confirm the safety of the irradiation technique, th...
The main objective of this study was to determine the attitude of Polish consumers toward irradiated food and to find out whether familiarizing the respondents with educational materials on the irradi...
In response to the objective of the study, an online survey (with the presentation of educational materials) was conducted with 609 respondents living in the Silesian Voivodeship, Poland. A specially ...
A low level of knowledge about food irradiation was found--90.31% (...
The survey indicates that irradiated food could be commercially introduced in Poland, but on the condition that an effective educational program is planned....
Despite the application of food irradiation for enhancing food safety, many consumers lack an understanding of its fundamental principles, often misinterpreting the information and exhibiting negative...
Food crops around the world are commonly contaminated with...
The aim of the present study is to develop a pH-sensing biopolymer film based on the immobilization of red cabbage extract (RCE) within bacterial cellulose (BC) to detect contamination and gamma radia...
We propose that several different reactor irradiation times followed by assaying of activity for differential counting periods may be employed for quality control (QC) of neutron activation analysis (...
Current study is the first ever storage cum market trial of radiation processed (28 tons) of potato conducted in India at a commercial scale. The objective was to affirm the efficacy of very low dose ...
This study investigates consumer perceptions and acceptance of ionizing radiation (IoR) as a perishable food stabilisation technology. Consumers' preferences influence the success of emerging food tec...
This research employs a mixed-methods approach, surveying 313 young adults in New Zealand on their views of both irradiated (IoR) and genetically modified (GM) highly perishable foods. This study expl...
The qualitative research revealed a preponderance of "affective" associations over "cognitive" associations with regard to both IoR and GM technologies. The quantitative research indicated that where ...
This research reveals that a largely affective (visceral) distrust of both IoR and GM exists within this young food consumer sample. As it is affective in nature, this position will be very resistant ...
While food borne pathogens constitute a major public health problem world-wide, food post-harvest losses is considered to be the leading cause of hunger and malnutrition globally. Food irradiation is ...
This study aimed to assess specific gamma irradiation doses to be applied as a post-preparation process to assure the chemical, physical and sensory properties of plum molasses (PM)....
Samples of PM were treated with 0, 3, 6 and 9 kGy in a...
Our results showed that, the moisture content of PM were significantly (...
Irradiation treatment at 3 kGy was considered as acceptable to be used for the preservation purpose of PM without modifying their quality properties....
China is currently the world's largest producer of food irradiation. Despite the long-standing (about 100 years) evidence supporting the safety of food irradiation, consumers' acceptance of irradiated...