questionsmedicales.fr
Eucaryotes
Champignons
Levures
Saccharomyces
Saccharomyces : Questions médicales fréquentes
Termes MeSH sélectionnés :
Diagnostic
5
Infections fongiques
Saccharomyces
Diagnostic microbiologique
Tests de laboratoire
Saccharomyces
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Saccharomyces
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Saccharomyces
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Saccharomyces
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Saccharomyces
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Saccharomyces
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Hygiène
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Prévention
Probiotiques
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Prévention
Traitements
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Traitement alternatif
Probiotiques
Saccharomyces
Santé intestinale
Antibiotiques
Saccharomyces
Traitement
Prévention
Saccharomyces
Hygiène
Complications
5
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Saccharomyces
Infections fongiques
Infections récurrentes
Saccharomyces
Complications
Personnes âgées
Saccharomyces
Complications
Mortalité
Saccharomyces
Infections fongiques
Gestion des complications
Saccharomyces
Traitement
Facteurs de risque
5
Facteurs de risque
Saccharomyces
Immunodépression
Diabète
Saccharomyces
Infections fongiques
Antibiotiques
Saccharomyces
Flore intestinale
Personnes âgées
Saccharomyces
Facteurs de risque
Stress
Saccharomyces
Immunodépression
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"@type": "Question",
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"name": "Quelles complications peuvent survenir avec Saccharomyces ?",
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"@type": "Question",
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"position": 22,
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"@type": "Question",
"name": "Y a-t-il des risques pour les personnes âgées ?",
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"acceptedAnswer": {
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"@type": "Question",
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"position": 24,
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"acceptedAnswer": {
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"@type": "Question",
"name": "Quels sont les principaux facteurs de risque pour Saccharomyces ?",
"position": 26,
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}
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"@type": "Question",
"name": "Le diabète augmente-t-il le risque d'infection par Saccharomyces ?",
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"@type": "Question",
"name": "Les antibiotiques peuvent-ils être un facteur de risque ?",
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Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale
Validation scientifique effectuée le 24/02/2025
Contenu vérifié selon les dernières recommandations médicales
4 publications dans cette catégorie
Affiliations :
School of Chemical Engineering and Technology, Tianjin University, Tianjin, 300350, China.
Publications dans "Saccharomyces" :
4 publications dans cette catégorie
Affiliations :
School of Chemical Engineering and Technology, Tianjin University, Tianjin, 300350, China. wenyulu@tju.edu.cn.
Key Laboratory of System Bioengineering (Tianjin University), Ministry of Education, Tianjin, 300350, China. wenyulu@tju.edu.cn.
SynBio Research Platform, Collaborative Innovation Center of Chemical Science and Engineering (Tianjin), Tianjin, 300350, China. wenyulu@tju.edu.cn.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
Department of Chemical and Biomolecular Engineering, University of California, Los Angeles, CA 90095, United States; Department of Chemistry and Biochemistry, University of California, Los Angeles, CA 90095, United States. Electronic address: yitang@ucla.edu.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
Department of Biotechnology, Delft University of Technology, Delft, The Netherlands.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
School of Chemical Engineering and Technology, Tianjin University, Tianjin, 300350, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Life Sciences, Capital Normal University, Beijing, China.
Shanxi Provincial People's Hospital, Taiyuan, Shanxi, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
School of Chemical Engineering and Technology, Tianjin University, Tianjin, 300072, People's Republic of China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
School of Food Science and Engineering, South China University of Technology, Guangzhou, 510641, China.
Guangdong Food Green Processing and Nutrition Regulation Technologies Research Center, Guangzhou, 510650, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
Department of Biochemistry, School of Life Sciences, Bharathidasan University, Tiruchirappalli, Tamil Nadu, 620024, India. vasanthibch@gmail.com.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China. Electronic address: Zhangzhe01@nwafu.edu.cn.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China.
Publications dans "Saccharomyces" :
2 publications dans cette catégorie
Affiliations :
College of Food Science and Engineering, Northwest A&F University, 712100, Yangling, Shaanxi, China. Electronic address: g301327@126.com.
Publications dans "Saccharomyces" :
1 publication dans cette catégorie
Affiliations :
Universidad de la República, Oenology and Fermentation Biotechnology Laboratory, Food Science and Technology Department, Facultad de Química, 11800 Montevideo, Uruguay.
Publications dans "Saccharomyces" :
1 publication dans cette catégorie
Affiliations :
Universidad de la República, Oenology and Fermentation Biotechnology Laboratory, Food Science and Technology Department, Facultad de Química, 11800 Montevideo, Uruguay.
Publications dans "Saccharomyces" :
1 publication dans cette catégorie
Affiliations :
Universidad de la República, Oenology and Fermentation Biotechnology Laboratory, Food Science and Technology Department, Facultad de Química, 11800 Montevideo, Uruguay.
Publications dans "Saccharomyces" :
1 publication dans cette catégorie
Affiliations :
Universidad de la República, Oenology and Fermentation Biotechnology Laboratory, Food Science and Technology Department, Facultad de Química, 11800 Montevideo, Uruguay.
Publications dans "Saccharomyces" :
Rapid advances are being made in cancer drug therapy. Since molecularly targeted therapy has been introduced, personalized medicine is being practiced, pathological tissue from malignant tumors obtain...
Pathologic staging including assessment of margins is essential for the proper management of patients with breast implant-associated anaplastic large-cell lymphoma (BIA-ALCL). As most patients present...
To improve birth outcomes, all pregnant women without known diabetes are recommended for an oral glucose tolerance test (OGTT) to screen for hyperglycaemia in pregnancy (diabetes in pregnancy or gesta...
Accurate specimen marking is crucial during breast cancer surgery to avoid misorientation, which can lead to inadequate re-excision and tumor recurrence. We studied the marking methods at various brea...
Culture of...
We retrospectively assessed...
Among 10 423 screened individuals, 809 (7.7%) tested positive for...
Reducing the interval between screening and collection of culture specimens increased...
Prostate cancer stands as the most prevalent malignant tumor among men; with its incidence increasing with advancing age. The spectrum of patient care options for this disease is broad, encompassing a...
Fecal immunochemical tests (FIT) are used to screen for colorectal cancer by detecting blood present in stool. Patients collect FIT specimens at home in a sampling kit and return them to the lab for t...
Handwritten documents may contain probative DNA, but most crime laboratories do not process this evidence. DNA recovery should not impair other evidence processing such as latent prints or indented wr...
To determine the prevalence of sperm suitable for intracytoplasmic sperm injection (ICSI) in fresh ejaculated semen samples provided by men scheduled for a microdissection testicular sperm extraction ...
Retrospective cohort study....
Academic medical center....
All men were scheduled to undergo a mTESE procedure by a single, high-volume surgeon at an academic center from September 1, 2015, to May 1, 2021....
Presence of sperm suitable for ICSI in the ejaculate on the day of scheduled mTESE....
Prevalence of sperm suitable for ICSI in the ejaculate among previously diagnosed men with azoospermia. Secondary outcomes included changes in semen parameters, clinical pregnancy rate, and live birth...
Of 727 planned mTESE procedures, 69 (9.5%) were canceled because sperm suitable for ICSI were identified in a fresh ejaculated sample produced on the day of scheduled surgery (typically one day before...
Providing a fresh ejaculated semen sample on the day of mTESE allows nearly 10% of men with azoospermia to avoid surgery with satisfactory ICSI outcomes. Providing multiple ejaculated samples over a s...
The environment that a clinical specimen is exposed to is an important preanalytical factor in laboratory testing. There are numerous environmental conditions that a specimen may experience before it ...