Classification of wines according to several factors by ICP-MS multi-element analysis.

Discriminant Analysis Mass Spectrometry Spectrum Analysis / methods Trace Elements Wine / classification
ICP-MS Method optimization Multi-element analysis Wine classification

Journal

Food chemistry
ISSN: 1873-7072
Titre abrégé: Food Chem
Pays: England
ID NLM: 7702639

Informations de publication

Date de publication:
01 Jan 2019
Historique:
received: 29 09 2017
revised: 15 01 2018
accepted: 13 07 2018
entrez: 4 9 2018
pubmed: 4 9 2018
medline: 24 4 2019
Statut: ppublish

Résumé

Wines from different grape varieties, geographical zones, soil types, foliar N application, SO

Identifiants

DOI: 10.1016/j.foodchem.2018.07.087 PMID: 30174046
pubmed: 30174046
pii: S0308-8146(18)31229-9
doi: 10.1016/j.foodchem.2018.07.087
pii:
doi:

Substances chimiques

Trace Elements 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

273-280

Informations de copyright

Copyright © 2018 Elsevier Ltd. All rights reserved.

Auteurs

E P Pérez-Álvarez (EP)

Instituto de Ciencias de la Vid y del Vino (Gobierno de La Rioja, CSIC, Universidad de La Rioja), Carretera de Burgos, km. 6, 26007 Logroño, Spain. Electronic address: evapipeal@msn.com.

R Garcia (R)

ICAAM - Instituto de Ciências Agrárias e Ambientais Mediterrânicas, IIFA, Universidade de Évora, Núcleo da Mitra, Ap. 94, 7006-554 Évora, Portugal; LAQV, REQUIMTE, Departamento de Química, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, 2829-516 Caparica, Portugal.

P Barrulas (P)

Laboratório HERCULES, Universidade de Évora, Palácio do Vimioso, Largo Marquês de Marialva 8, 7000-809 Évora, Portugal.

C Dias (C)

Laboratório HERCULES, Universidade de Évora, Palácio do Vimioso, Largo Marquês de Marialva 8, 7000-809 Évora, Portugal.

M J Cabrita (MJ)

Departamento de Fitotecnia, Escola de Ciências e Tecnologia, ICAAM - Instituto de Ciências Agrárias e Ambientais Mediterrânicas, Universidade de Évora, Núcleo da Mitra, Ap. 94, 7006-554 Évora, Portugal. Electronic address: mjbc@uevora.pt.

T Garde-Cerdán (T)

Instituto de Ciencias de la Vid y del Vino (Gobierno de La Rioja, CSIC, Universidad de La Rioja), Carretera de Burgos, km. 6, 26007 Logroño, Spain.

Articles similaires

Trace elements in psoriasis presentation and treatment.

Pratiksha Patra, Tyler Harrison
1.00
Psoriasis Humans Magnesium Zinc Trace Elements

Assessment of contamination levels, potential ecological and human health risks due to trace elements pollution in the vicinity of the Lolodorf uranium deposit, Southern Cameroon.

Bonaventure Mvogo Aloa, Jean Félix Beyala Ateba, Dieu Souffit Gondji et al.
1.00
Cameroon Humans Uranium Trace Elements Environmental Monitoring

Reflection mode polarimetry guides laser mass spectrometry to diagnostically important regions of human breast cancer tissue.

Michael D Singh, Lan Anna Ye, Michael Woolman et al.
1.00
Humans Breast Neoplasms Female Mass Spectrometry Adipose Tissue

Smooth trends in fermium charge radii and the impact of shell effects.

Jessica Warbinek, Elisabeth Rickert, Sebastian Raeder et al.
1.00
Spectrum Analysis Lasers Isotopes Actinium

Classifications MeSH

questionsmedicales.fr › Environnement et santé publique › Santé publique › Méthodes épidémiologiques › Statistiques comme sujet › Analyse discriminante › Classification of wines according to several...
questionsmedicales.fr › Techniques d'investigation › Techniques de chimie analytique › Spectrométrie de masse › Classification of wines according to several...
questionsmedicales.fr › Techniques d'investigation › Techniques de chimie analytique › Analyse spectrale › Classification of wines according to several...
questionsmedicales.fr › Aliments et boissons › Aliments › Nutriments › Micronutriments › Oligoéléments › Classification of wines according to several...
questionsmedicales.fr › Aliments et boissons › Aliments fermentés › Boissons fermentées › Vin › Classification of wines according to several...