Morphological variability, molecular phylogeny, and biological characteristics of the nematophagous fungus Duddingtonia flagrans.
Animals
Cattle
DNA, Fungal
/ genetics
DNA, Ribosomal
/ genetics
Duddingtonia
/ classification
Feces
/ parasitology
Host-Pathogen Interactions
Hydrogen-Ion Concentration
Larva
/ microbiology
Microscopy, Electron, Scanning
Pest Control, Biological
Phylogeny
Sequence Analysis, DNA
Spores, Fungal
/ classification
Temperature
Trichostrongyloidea
/ microbiology
Cooperia spp.
Duddingtonia flagrans
biological properties
morphological variability
phylogenetic analysis
Journal
Journal of basic microbiology
ISSN: 1521-4028
Titre abrégé: J Basic Microbiol
Pays: Germany
ID NLM: 8503885
Informations de publication
Date de publication:
Jun 2019
Jun 2019
Historique:
received:
29
10
2018
revised:
04
03
2019
accepted:
09
03
2019
pubmed:
23
3
2019
medline:
15
6
2019
entrez:
23
3
2019
Statut:
ppublish
Résumé
This study aims to investigate the molecular phylogenetic analysis, morphological variability, nematode-capturing ability, and other biological properties of Chinese Duddingtonia flagrans isolates. We isolated 13 isolates of D. flagrans and found features that have never been reported before, such as two to three septa incluing club-shaped conidia. Meanwhile, we conducted molecular phylogenetic analysis of the seven isolates and tested the radical growth of the isolates under different pH values, temperatures, and media. The capturing ability against infective larvae (L3) of Cooperia spp. in yak was detected in vitro. Finally, one isolate was selected for scanning electron microscopy (SEM) to investigate the trap formation process. The fungal sequence was obtained and submitted to GenBank (Accession no. KY288614.1, KU881774.1, KP257593.1, KY419119.1, MF488979.1, MF488980.1, and MF488981.1), and the tested isolates were identified as D. flagrans. Except for three isolates, the radial growth of the other isolates on 2% corn meal agar and 2% water agar exhibited faster growth than on other media. The fungus could not grow at 10 and 40°C but grew within 11 to 30°C. Moreover, it did not grow at pH 1-3 and 13-14, but instead at pH 4-12. In the in vitro experimental, L3s were reduced by 94.36%, 88.15%, and 91.04% for SDH035, DH055, and F088, respectively. SEM results showed that at 8 hr post addition of nematodes, some of the latter were captured. In the later stages of the interaction of the fungus with nematodes, a large number of chlamydospores were produced, especially on the predation trap. Results of the present study provided information about the molecular phylogenetic analysis, morphological variability, nematode-capturing ability, and other biological properties of Chinese Arthrobotrys flagrans isolates before administering them for biocontrol.
Identifiants
pubmed: 30900744
doi: 10.1002/jobm.201800610
doi:
Substances chimiques
DNA, Fungal
0
DNA, Ribosomal
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
645-657Subventions
Organisme : National Natural Science Foundation of China
ID : 31660708
Organisme : National Key Research and Development Program of China
ID : 2017YFD0501300
Informations de copyright
© 2019 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.