Marine Proteobacteria metabolize glycolate via the β-hydroxyaspartate cycle.


Journal

Nature
ISSN: 1476-4687
Titre abrégé: Nature
Pays: England
ID NLM: 0410462

Informations de publication

Date de publication:
11 2019
Historique:
received: 29 03 2019
accepted: 20 09 2019
pubmed: 15 11 2019
medline: 22 4 2020
entrez: 15 11 2019
Statut: ppublish

Résumé

One of the most abundant sources of organic carbon in the ocean is glycolate, the secretion of which by marine phytoplankton results in an estimated annual flux of one petagram of glycolate in marine environments

Identifiants

pubmed: 31723261
doi: 10.1038/s41586-019-1748-4
pii: 10.1038/s41586-019-1748-4
doi:

Substances chimiques

Glycolates 0
Glyoxylates 0
glycolic acid 0WT12SX38S
3-hydroxyaspartic acid 1860-87-3
Aspartic Acid 30KYC7MIAI
Oxidoreductases EC 1.-
Alcohol Oxidoreductases EC 1.1.-
glycollate oxidase EC 1.1.3.15
Transaminases EC 2.6.1.-
Aldehyde-Lyases EC 4.1.2.-
Hydro-Lyases EC 4.2.1.-
glyoxylic acid JQ39C92HH6

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

500-504

Références

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Auteurs

Lennart Schada von Borzyskowski (L)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany. schada@mpi-marburg.mpg.de.

Francesca Severi (F)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Karen Krüger (K)

Department of Microbial Ecology, Max Planck Institute for Marine Microbiology, Bremen, Germany.

Lucas Hermann (L)

Laboratory for Molecular Microbiology, Department of Biology, Philipps-University Marburg, Marburg, Germany.

Alexandre Gilardet (A)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Felix Sippel (F)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Bianca Pommerenke (B)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Peter Claus (P)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Niña Socorro Cortina (NS)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Timo Glatter (T)

Facility for Mass Spectrometry and Proteomics, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Stefan Zauner (S)

Laboratory for Cell Biology, Department of Biology, Philipps-University Marburg, Marburg, Germany.

Jan Zarzycki (J)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany.

Bernhard M Fuchs (BM)

Department of Microbial Ecology, Max Planck Institute for Marine Microbiology, Bremen, Germany.

Erhard Bremer (E)

Laboratory for Molecular Microbiology, Department of Biology, Philipps-University Marburg, Marburg, Germany.
LOEWE-Center for Synthetic Microbiology, Philipps-University Marburg, Marburg, Germany.

Uwe G Maier (UG)

Laboratory for Cell Biology, Department of Biology, Philipps-University Marburg, Marburg, Germany.
LOEWE-Center for Synthetic Microbiology, Philipps-University Marburg, Marburg, Germany.

Rudolf I Amann (RI)

Department of Microbial Ecology, Max Planck Institute for Marine Microbiology, Bremen, Germany.

Tobias J Erb (TJ)

Department of Biochemistry & Synthetic Metabolism, Max Planck Institute for Terrestrial Microbiology, Marburg, Germany. toerb@mpi-marburg.mpg.de.
LOEWE-Center for Synthetic Microbiology, Philipps-University Marburg, Marburg, Germany. toerb@mpi-marburg.mpg.de.

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