Flexibility of the petunia strigolactone receptor DAD2 promotes its interaction with signaling partners.


Journal

The Journal of biological chemistry
ISSN: 1083-351X
Titre abrégé: J Biol Chem
Pays: United States
ID NLM: 2985121R

Informations de publication

Date de publication:
27 03 2020
Historique:
received: 16 10 2019
revised: 13 02 2020
pubmed: 20 2 2020
medline: 15 12 2020
entrez: 20 2 2020
Statut: ppublish

Résumé

Strigolactones (SLs) are terpenoid-derived plant hormones that regulate various developmental processes, particularly shoot branching, root development, and leaf senescence. The SL receptor has an unusual mode of action. Upon binding SL, it hydrolyzes the hormone, and then covalently binds one of the hydrolytic products. These initial events enable the SL receptor DAD2 (in petunia) to interact with the F-box protein PhMAX2A of the Skp-Cullin-F-box (SCF) complex and/or a repressor of SL signaling, PhD53A. However, it remains unclear how binding and hydrolysis structurally alters the SL receptor to enable its engagement with signaling partners. Here, we used mutagenesis to alter DAD2 and affect SL hydrolysis or DAD2's ability to interact with its signaling partners. We identified three DAD2 variants whose hydrolytic activity had been separated from the receptor's interactions with PhMAX2A or PhD53A. Two variants, DAD2

Identifiants

pubmed: 32071083
pii: S0021-9258(17)48746-1
doi: 10.1074/jbc.RA119.011509
pmc: PMC7105320
pii:
doi:

Substances chimiques

F-Box Proteins 0
GR24 strigolactone 0
Heterocyclic Compounds, 3-Ring 0
Lactones 0
Plant Growth Regulators 0
Plant Proteins 0
SKP Cullin F-Box Protein Ligases EC 2.3.2.27
Hydrolases EC 3.-

Banques de données

PDB
['4DNP', '6UH8', '6UH9']

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

4181-4193

Informations de copyright

© 2020 Lee et al.

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Auteurs

Hui Wen Lee (HW)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand; School of Biological Sciences, University of Auckland, Auckland, New Zealand.

Prachi Sharma (P)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand; School of Biological Sciences, University of Auckland, Auckland, New Zealand.

Bart J Janssen (BJ)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand.

Revel S M Drummond (RSM)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand.

Zhiwei Luo (Z)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand.

Cyril Hamiaux (C)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand.

Thomas Collier (T)

School of Natural and Computational Sciences, Massey University Albany, Auckland, New Zealand.

Jane R Allison (JR)

School of Biological Sciences, University of Auckland, Auckland, New Zealand; Digital Life Institute & Maurice Wilkins Centre for Molecular Biodiscovery, University of Auckland, Auckland, New Zealand; Biomolecular Interaction Centre, University of Canterbury, Christchurch, New Zealand.

Richard D Newcomb (RD)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand; School of Biological Sciences, University of Auckland, Auckland, New Zealand.

Kimberley C Snowden (KC)

The New Zealand Institute for Plant & Food Research Limited, Auckland, New Zealand. Electronic address: kimberley.snowden@plantandfood.co.nz.

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Classifications MeSH