The effect of gold and silver nanoparticles, chitosan and their combinations on bacterial biofilms of food-borne pathogens.
Anti-Bacterial Agents
/ chemistry
Biofilms
/ drug effects
Chitosan
/ chemistry
Dose-Response Relationship, Drug
Drug Synergism
Food Microbiology
Gold
/ chemistry
Gram-Negative Bacteria
/ drug effects
Gram-Positive Bacteria
/ drug effects
Metal Nanoparticles
/ chemistry
Microbial Sensitivity Tests
Silver
/ chemistry
antimicrobial activity
biofilm
chitosan
gold nanoparticles
silver nanoparticles
Journal
Biofouling
ISSN: 1029-2454
Titre abrégé: Biofouling
Pays: England
ID NLM: 9200331
Informations de publication
Date de publication:
02 2020
02 2020
Historique:
pubmed:
23
4
2020
medline:
9
9
2020
entrez:
23
4
2020
Statut:
ppublish
Résumé
The antimicrobial activity of gold and silver nanoparticles (AuNPs, AgNPs), chitosan (CS) and their combinations was established by determining the minimum inhibitory concentration for planktonic (MICPC
Identifiants
pubmed: 32316774
doi: 10.1080/08927014.2020.1751132
doi:
Substances chimiques
Anti-Bacterial Agents
0
Silver
3M4G523W1G
Gold
7440-57-5
Chitosan
9012-76-4
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM