Isolation and Characterization of Antimicrobial-Resistant
E. coli
Uganda
retail meat
roadside butchery
Journal
Foodborne pathogens and disease
ISSN: 1556-7125
Titre abrégé: Foodborne Pathog Dis
Pays: United States
ID NLM: 101120121
Informations de publication
Date de publication:
11 2020
11 2020
Historique:
pubmed:
20
6
2020
medline:
13
8
2021
entrez:
20
6
2020
Statut:
ppublish
Résumé
Retail meats are one of the main routes for spreading antimicrobial-resistant bacteria (ARB) from livestock to humans through the food chain. In African countries, retail meats are often sold at roadside butcheries without chilling or refrigeration. Retail meats in those butcheries are suspected to be contaminated by ARB, but it was not clear. In this study, we tested for the presence of antimicrobial-resistant
Identifiants
pubmed: 32551973
doi: 10.1089/fpd.2020.2796
doi:
Substances chimiques
Anti-Bacterial Agents
0
Ampicillin
7C782967RD
Trimethoprim, Sulfamethoxazole Drug Combination
8064-90-2
Tetracycline
F8VB5M810T
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
666-671Subventions
Organisme : Wellcome Trust
ID : 107742/Z/15/Z
Pays : United Kingdom