Synthesis, biological properties, and acid dissociation constant of novel naphthoquinone-triazole hybrids.


Journal

Bioorganic chemistry
ISSN: 1090-2120
Titre abrégé: Bioorg Chem
Pays: United States
ID NLM: 1303703

Informations de publication

Date de publication:
12 2020
Historique:
received: 27 07 2020
revised: 17 09 2020
accepted: 27 10 2020
pubmed: 13 11 2020
medline: 19 3 2021
entrez: 12 11 2020
Statut: ppublish

Résumé

A series of novel 1,4-naphthoquinone-triazole hybrids, N-(3-amino-1,4-dioxo-1,4-dihydronaphthalen-2-yl)-2-(4-R-1H-1,2,3-triazol-1-yl)acetamide, was synthesized by click chemistry in the presence of sodium ascorbate and copper(II) sulfate pentahydrate in 81-94% yield. Various biological properties of the synthesized compounds including DNA binding/cleavage, antioxidant, antibacterial and antifungal properties were evaluated. The DNA binding study was performed using dsDNA and G-quadruplex DNA. All of the compounds showed fluorescence increase in the presence of DNA, regardless of the structure. Up to 2.9 and 2.5 times fluorescence increase upon incubation with double stranded or G-quadruplex DNA was detected for 5f and 5g, respectively. The docking studies performed on dsDNA and G-quadruplex structures suggested compounds' mode of interactions were populated around the grooves. All of the compounds showed excellent DNA cleavage activity and 5e was almost degraded the plasmid DNA. The highest radical scavenging activity was obtained as 89.9% at 200 mg/L with 5d. However, the highest ferrous chelating activity was obtained as 68.1% at 200 mg/L with 5g. The compounds exhibited antimicrobial activity against Bacillus cereus, Legionella pneumophila subsp. pneumophila, Staphylococcus aureus, Pseudomonas aeruginosa, Escherichia coli and Enterococcus hirae as bacteria strains and Candida albicans and Candida tropicalis as microfungus strains. The compounds exhibited antibacterial and antifungal activity in the range of 4-128 μg/mL and 16-128 μg/mL, respectively. The best antimicrobial activity was obtained with 5d and 5e with a MIC value of 4 μg/mL against Enterococcus hirae. The acid dissociation constants (pK

Identifiants

pubmed: 33181409
pii: S0045-2068(20)31739-9
doi: 10.1016/j.bioorg.2020.104441
pii:
doi:

Substances chimiques

Acetamides 0
Anti-Infective Agents 0
Cations 0
Chelating Agents 0
Fluorescent Dyes 0
Metals 0
Naphthoquinones 0
Triazoles 0
acetamide 8XOE1JSO29
DNA 9007-49-2

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

104441

Informations de copyright

Copyright © 2020 Elsevier Inc. All rights reserved.

Auteurs

Yahya Nural (Y)

Department of Analytical Chemistry, Faculty of Pharmacy, Mersin University, Mersin 33169, Turkey; Advanced Technology, Research and Application Center, Mersin University, 33343 Mersin, Turkey. Electronic address: yahyanural@mersin.edu.tr.

Sadin Ozdemir (S)

Food Processing Programme, Technical Science Vocational School, Mersin University, Mersin 33343, Turkey.

Osman Doluca (O)

Department of Biomedical Engineering, Izmir University of Economics, Izmir 35330, Turkey.

Bunyamin Demir (B)

Advanced Technology, Research and Application Center, Mersin University, 33343 Mersin, Turkey; Department of Mechanical Engineering, Faculty of Engineering, Mersin University, Mersin 33169, Turkey.

Mustafa Serkan Yalcin (MS)

Department of Chemistry and Chemical Processing Technologies, Technical Science Vocational School, Mersin University, Mersin 33343, Turkey.

Hasan Atabey (H)

Mersin National Education Directorate, Department of Analytical Chemistry, Mersin, Turkey.

Beyza Kanat (B)

Department of Biomedical Engineering, Izmir University of Economics, Izmir 35330, Turkey.

Selma Erat (S)

Advanced Technology, Research and Application Center, Mersin University, 33343 Mersin, Turkey; Department of Medical Services and Techniques, Vocational School of Technical Sciences, Mersin University, Mersin 33343, Turkey.

Hayati Sari (H)

Department of Chemistry, Faculty of Science and Arts, Tokat Gaziosmanpasa University, Tokat 60250, Turkey.

Zeynel Seferoglu (Z)

Department of Chemistry, Faculty of Science, Gazi University, Ankara 06500, Turkey. Electronic address: znseferoglu@gazi.edu.tr.

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Classifications MeSH