Risk management tool to define a corrective storage to enhance Salmonella inactivation in dry fermented sausages.

Animals Colony Count, Microbial Desiccation Fermentation Fermented Foods / microbiology Food Handling / methods Food Preservation Food Storage / methods Meat Products / analysis Risk Management Salmonella / growth & development Swine Temperature
Control measure Decision support tool Meat products Modelling Non-thermal inactivation Pathogens

Journal

International journal of food microbiology
ISSN: 1879-3460
Titre abrégé: Int J Food Microbiol
Pays: Netherlands
ID NLM: 8412849

Informations de publication

Date de publication:
16 May 2021
Historique:
received: 17 07 2020
revised: 22 12 2020
accepted: 06 03 2021
pubmed: 26 3 2021
medline: 1 6 2021
entrez: 25 3 2021
Statut: ppublish

Résumé

The resistance of Salmonella to the harsh conditions occurring in shelf-stable dry fermented sausages (DFS) poses a food safety challenge for producers. The present study aimed to model the behaviour of Salmonella in acid (with starter culture) and low-acid (without starter culture) DFS as a function of a

Identifiants

DOI: 10.1016/j.ijfoodmicro.2021.109160 PMID: 33765642
pubmed: 33765642
pii: S0168-1605(21)00119-7
doi: 10.1016/j.ijfoodmicro.2021.109160
pii:
doi:

Types de publication

Evaluation Study Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

109160

Informations de copyright

Copyright © 2021 Elsevier B.V. All rights reserved.

Auteurs

Cristina Serra-Castelló (C)

IRTA, Food Safety Program, Finca Camps i Armet s/n, 17121 Monells, Spain.

Sara Bover-Cid (S)

IRTA, Food Safety Program, Finca Camps i Armet s/n, 17121 Monells, Spain.

Margarita Garriga (M)

IRTA, Food Safety Program, Finca Camps i Armet s/n, 17121 Monells, Spain.

Tina Beck Hansen (TB)

National Food Institute, Technical University of Denmark, Kemitorvet, Building 202, DK-2800 Kgs. Lyngby, Denmark.

Annemarie Gunvig (A)

Danish Technological Institute, DMRI, Gregersensvej 9, DK-2630 Taastrup, Denmark.

Anna Jofré (A)

IRTA, Food Safety Program, Finca Camps i Armet s/n, 17121 Monells, Spain. Electronic address: anna.jofre@irta.cat.

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Classifications MeSH

questionsmedicales.fr › Eucaryotes › Animaux › Risk management tool to define a corrective...
questionsmedicales.fr › Techniques d'investigation › Techniques de laboratoire clinique › Techniques microbiologiques › Numération de colonies microbiennes › Risk management tool to define a corrective...
questionsmedicales.fr › Phénomènes chimiques › Dessiccation › Risk management tool to define a corrective...
questionsmedicales.fr › Métabolisme › Métabolisme glucidique › Fermentation › Risk management tool to define a corrective...
questionsmedicales.fr › Aliments et boissons › Aliments fermentés › Risk management tool to define a corrective...
questionsmedicales.fr › Technologie, industrie et agriculture › Industrie › Industrie alimentaire › Manipulation des aliments › Risk management tool to define a corrective...
questionsmedicales.fr › Technologie, industrie et agriculture › Industrie › Industrie alimentaire › Technologie alimentaire › Conservation aliments › Risk management tool to define a corrective...
questionsmedicales.fr › Technologie, industrie et agriculture › Industrie › Industrie alimentaire › Manipulation des aliments › Stockage des aliments › Risk management tool to define a corrective...
questionsmedicales.fr › Aliments et boissons › Aliments › Viande › Produits carnés › Risk management tool to define a corrective...
questionsmedicales.fr › Administration des services de santé › Organisation et administration › Gestion du risque › Risk management tool to define a corrective...
questionsmedicales.fr › Bactéries › Proteobacteria › Gammaproteobacteria › Enterobacteriaceae › Salmonella › Risk management tool to define a corrective...
questionsmedicales.fr › Eucaryotes › Animaux › Chordés › Vertébrés › Mammifères › Eutheria › Artiodactyla › Suidae › Risk management tool to define a corrective...
questionsmedicales.fr › Environnement et santé publique › Environnement › Concepts météorologiques › Atmosphère › Temps (météorologie) › Température › Risk management tool to define a corrective...