Potential Hypolipidemic Effects of Banana Condensed Tannins Through the Interaction with Digestive Juice Components Related to Lipid Digestion.

condensed tannins digestive juice components flocculation isothermal titration calorimetry lipid digestion turbidity

Journal

Journal of agricultural and food chemistry
ISSN: 1520-5118
Titre abrégé: J Agric Food Chem
Pays: United States
ID NLM: 0374755

Informations de publication

Date de publication:
11 Aug 2021
Historique:
pubmed: 30 7 2021
medline: 13 8 2021
entrez: 29 7 2021
Statut: ppublish

Résumé

An

Identifiants

pubmed: 34324317
doi: 10.1021/acs.jafc.1c02794
doi:

Substances chimiques

Lipids 0
Proanthocyanidins 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

8703-8713

Auteurs

Xiangxin Li (X)

College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghuadonglu Road, Beijing 100083, P. R. China.

Yijing Pu (Y)

College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghuadonglu Road, Beijing 100083, P. R. China.

Yan Xu (Y)

College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghuadonglu Road, Beijing 100083, P. R. China.

Jiankang Cao (J)

College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghuadonglu Road, Beijing 100083, P. R. China.

Weibo Jiang (W)

College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghuadonglu Road, Beijing 100083, P. R. China.

Articles similaires

Animals Hemiptera Insect Proteins Phylogeny Insecticides
Fucosyltransferases Drug Repositioning Molecular Docking Simulation Molecular Dynamics Simulation Humans
Receptor, Cannabinoid, CB1 Ligands Molecular Dynamics Simulation Protein Binding Thermodynamics
Animals Osteoarthritis Rats NF-kappa B Male

Classifications MeSH