Carbon catabolite repression in pectin digestion by the phytopathogen Dickeya dadantii.


Journal

The Journal of biological chemistry
ISSN: 1083-351X
Titre abrégé: J Biol Chem
Pays: United States
ID NLM: 2985121R

Informations de publication

Date de publication:
01 2022
Historique:
received: 30 07 2021
revised: 18 11 2021
accepted: 19 11 2021
pubmed: 27 11 2021
medline: 29 4 2022
entrez: 26 11 2021
Statut: ppublish

Résumé

The catabolism of pectin from plant cell walls plays a crucial role in the virulence of the phytopathogen Dickeya dadantii. In particular, the timely expression of pel genes encoding major pectate lyases is essential to circumvent the plant defense systems and induce massive pectinolytic activity during the maceration phase. Previous studies identified the role of a positive feedback loop specific to the pectin-degradation pathway, whereas the precise signals controlling the dynamics of pectate lyase expression were unclear. Here, we show that the latter is controlled by a metabolic switch involving both glucose and pectin. We measured the HPLC concentration profiles of the key metabolites related to these two sources of carbon, cAMP and 2-keto-3-deoxygluconate, and developed a dynamic and quantitative model of the process integrating the associated regulators, cAMP receptor protein and KdgR. The model describes the regulatory events occurring at the promoters of two major pel genes, pelE and pelD. It highlights that their activity is controlled by a mechanism of carbon catabolite repression, which directly controls the virulence of D. dadantii. The model also shows that quantitative differences in the binding properties of common regulators at these two promoters resulted in a qualitatively different role of pelD and pelE in the metabolic switch, and also likely in conditions of infection, justifying their evolutionary conservation as separate genes in this species.

Identifiants

pubmed: 34826421
pii: S0021-9258(21)01255-2
doi: 10.1016/j.jbc.2021.101446
pmc: PMC8688573
pii:
doi:

Substances chimiques

Bacterial Proteins 0
Pectins 89NA02M4RX
Polysaccharide-Lyases EC 4.2.2.-

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

101446

Informations de copyright

Copyright © 2021 The Authors. Published by Elsevier Inc. All rights reserved.

Déclaration de conflit d'intérêts

Conflict of interest The authors declare that they have no conflicts of interest with the contents of this article.

Auteurs

Shiny Martis B (S)

Laboratoire de Microbiologie, Adaptation et Pathogénie, Université de Lyon, INSA Lyon, Université Lyon 1, CNRS UMR 5240, Villeurbanne, France.

Michel Droux (M)

Laboratoire de Microbiologie, Adaptation et Pathogénie, Université de Lyon, INSA Lyon, Université Lyon 1, CNRS UMR 5240, Villeurbanne, France.

William Nasser (W)

Laboratoire de Microbiologie, Adaptation et Pathogénie, Université de Lyon, INSA Lyon, Université Lyon 1, CNRS UMR 5240, Villeurbanne, France.

Sylvie Reverchon (S)

Laboratoire de Microbiologie, Adaptation et Pathogénie, Université de Lyon, INSA Lyon, Université Lyon 1, CNRS UMR 5240, Villeurbanne, France.

Sam Meyer (S)

Laboratoire de Microbiologie, Adaptation et Pathogénie, Université de Lyon, INSA Lyon, Université Lyon 1, CNRS UMR 5240, Villeurbanne, France. Electronic address: sam.meyer@insa-lyon.fr.

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