Transformation of amino acids and formation of nitrophenolic byproducts in sulfate radical oxidation processes.
Amino acid
Ammonium
Natural organic matter
Nitrophenolic byproducts
Sulfate radical
Journal
Journal of hazardous materials
ISSN: 1873-3336
Titre abrégé: J Hazard Mater
Pays: Netherlands
ID NLM: 9422688
Informations de publication
Date de publication:
05 06 2022
05 06 2022
Historique:
received:
25
01
2022
revised:
28
02
2022
accepted:
06
03
2022
entrez:
1
4
2022
pubmed:
2
4
2022
medline:
5
4
2022
Statut:
ppublish
Résumé
In this study, the transformation of five amino acids (AAs), i.e., glycine (GLY), alanine (ALA), serine (SER), aspartic acid (ASP), and methionine (MET), in a heat activated peroxydisulfate (PDS) oxidation process was investigated. Experimental data showed that the nitrogen in the AA molecules was oxidized to NH
Identifiants
pubmed: 35359116
pii: S0304-3894(22)00437-X
doi: 10.1016/j.jhazmat.2022.128648
pii:
doi:
Substances chimiques
Amino Acids
0
Organic Chemicals
0
Sulfates
0
sulfate radical
0
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
128648Informations de copyright
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