Photoinduced carbamoylation reactions: unlocking new reactivities towards amide synthesis.


Journal

Chemical communications (Cambridge, England)
ISSN: 1364-548X
Titre abrégé: Chem Commun (Camb)
Pays: England
ID NLM: 9610838

Informations de publication

Date de publication:
26 Jul 2022
Historique:
pubmed: 18 7 2022
medline: 29 7 2022
entrez: 17 7 2022
Statut: epublish

Résumé

The preparation of amide-containing compounds is among the most interesting and challenging topics for the synthetic community. Such relevance is given by their reactive aspects explored in the context of organic synthesis and by the direct application of these compounds as pharmaceuticals and useful materials, and their key roles in biological structures. A simple and straightforward strategy for the amide moiety installation is the use of carbamoyl radicals - this nucleophilic one-electron intermediate is prone to undergo a series of transformations, providing a range of structurally relevant derivatives. In this review, we summarize the latest advances in the field from the perspective of photoinduced protocols. To this end, their synthetic applications are organized accordingly to the nature of the radical precursor (formamides through HAT, 4-substituted-1,4-dihydropyridines, oxamic acids, and

Identifiants

pubmed: 35843219
doi: 10.1039/d2cc02585j
doi:

Substances chimiques

Amides 0
Formamides 0

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

8322-8339

Auteurs

Bianca T Matsuo (BT)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.
Roy and Diana Vagelos Laboratories, Department of Chemistry, University of Pennsylvania, 231 South 34th Street, Philadelphia, PA 19104-6323, USA.

Pedro H R Oliveira (PHR)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.

Emanuele F Pissinati (EF)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.

Kimberly B Vega (KB)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.

Iva S de Jesus (IS)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.

Jose Tiago M Correia (JTM)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.

Márcio Paixao (M)

Department of Chemistry, Federal University of São Carlos, Rodovia Washington Luís, km 235 - SP-310 - São Carlos, São Paulo, 13565-905, Brazil. josetiago@gmail.com.

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Classifications MeSH