Crystal structure of Arabidopsis thaliana sulfotransferase SOT16 involved in glucosinolate biosynthesis.


Journal

Biochemical and biophysical research communications
ISSN: 1090-2104
Titre abrégé: Biochem Biophys Res Commun
Pays: United States
ID NLM: 0372516

Informations de publication

Date de publication:
15 10 2023
Historique:
received: 01 08 2023
accepted: 09 08 2023
medline: 4 9 2023
pubmed: 17 8 2023
entrez: 16 8 2023
Statut: ppublish

Résumé

Glucosinolates (GSLs), a class of secondary metabolites found in Brassicaceae plants, play important roles in plant defense and contribute distinct flavors and aromas when used as food ingredients. Following tissue damage, GSLs undergo enzymatic hydrolysis to release bioactive volatile compounds. Understanding GSL biosynthesis and enzyme involvement is crucial for improving crop quality and advancing agriculture. Plant sulfotransferases (SOTs) play a key role in the final step of GSL biosynthesis by transferring sulfate groups to the precursor molecules. In the present study, we investigated the enzymatic reaction mechanism and broad substrate specificity of Arabidopsis thaliana sulfotransferase AtSOT16, which is involved in GSL biosynthesis, using crystal structure analysis. Our analysis revealed the specific catalytic residues involved in the sulfate transfer reaction and supported the hypothesis of a concerted acid-base catalytic mechanism. Furthermore, the docking models showed a strong correlation between the substrates with high predicted binding affinities and those experimentally reported to exhibit high activity. These findings provide valuable insights into the enzymatic reaction mechanisms and substrate specificity of GSL biosynthesis. The information obtained in this study may contribute to the development of novel strategies for manipulating GSL synthesis pathways in Brassica plants and has potential agricultural applications.

Identifiants

pubmed: 37586213
pii: S0006-291X(23)00958-0
doi: 10.1016/j.bbrc.2023.08.020
pii:
doi:

Substances chimiques

Glucosinolates 0
Plant Proteins 0
Sulfotransferases EC 2.8.2.-

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

149-154

Informations de copyright

Copyright © 2023 Elsevier Inc. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare no conflict of interest.

Auteurs

Yuka Iwamoto (Y)

Laboratory of Biophysical Chemistry, Faculty of Agriculture, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka, 819-0395, Japan; Kyushu University Future Creators in Science Project (QFC-SP), Japan.

Seira Saito (S)

Kyushu University Future Creators in Science Project (QFC-SP), Japan; Meizen High School, Fukuoka, 830-0022, Japan.

Takamasa Teramoto (T)

Laboratory of Biophysical Chemistry, Faculty of Agriculture, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka, 819-0395, Japan; Kyushu University Future Creators in Science Project (QFC-SP), Japan. Electronic address: teramotot@agr.kyushu-u.ac.jp.

Akiko Maruyama-Nakashita (A)

Laboratory of Plant Nutrition, Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka, 819-0395, Japan.

Yoshimitsu Kakuta (Y)

Laboratory of Biophysical Chemistry, Faculty of Agriculture, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka, 819-0395, Japan; Kyushu University Future Creators in Science Project (QFC-SP), Japan. Electronic address: kakuta@agr.kyushu-u.ac.jp.

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Classifications MeSH