Snacking Behaviours of Australian Young Adults: Secondary Analysis of the MYMeals Cross-Sectional Study.

Australia MyMeals discretionary foods energy-dense nutrient-poor snack foods snack snacking behaviours young adults

Journal

Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595

Informations de publication

Date de publication:
22 Oct 2023
Historique:
received: 17 09 2023
revised: 14 10 2023
accepted: 17 10 2023
medline: 30 10 2023
pubmed: 28 10 2023
entrez: 28 10 2023
Statut: epublish

Résumé

Snacking outside main meals may contribute to the high intakes of discretionary foods (i.e., unhealthful foods) among young adults. This study assessed the snacking behaviours of Australian young adults including the contribution of snacking to energy and nutrient intakes, the main foods consumed, and portion sizes. A secondary analysis of the MYMeals study of adults aged 18-30 years who consumed at least one snack food during the recording period (n = 889) was conducted. All food consumed over 3 consecutive days was recorded using a purpose-designed smartphone app. Snack foods contributed 13.2% of energy, 23.4% of total sugars, and 16.2% of saturated fat. Females consumed more energy (13.8% vs. 12.2%,

Identifiants

pubmed: 37892546
pii: nu15204471
doi: 10.3390/nu15204471
pmc: PMC10609995
pii:
doi:

Substances chimiques

Sugars 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : Australian Research Council
ID : LP150100831
Organisme : Cancer Council NSW
ID : 0

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Auteurs

Jae Youn Lisa Han (JYL)

Discipline of Nutrition and Dietetics, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.

Katrina Morris (K)

Discipline of Nutrition and Dietetics, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.

Lyndal Wellard-Cole (L)

Discipline of Nutrition and Dietetics, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.
Cancer Prevention and Advocacy Division, Cancer Council NSW, Sydney, NSW 2011, Australia.

Alyse Davies (A)

Discipline of Nutrition and Dietetics, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.
Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.

Anna Rangan (A)

Discipline of Nutrition and Dietetics, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.
Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.

Margaret Allman-Farinelli (M)

Discipline of Nutrition and Dietetics, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.
Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.

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Classifications MeSH