Structural and transcriptional characterization of pyruvate decarboxylase (PDC) gene family during strawberry fruit ripening process.
Journal
Plant physiology and biochemistry : PPB
ISSN: 1873-2690
Titre abrégé: Plant Physiol Biochem
Pays: France
ID NLM: 9882449
Informations de publication
Date de publication:
Feb 2024
Feb 2024
Historique:
received:
02
11
2023
revised:
17
01
2024
accepted:
01
02
2024
medline:
18
3
2024
pubmed:
15
2
2024
entrez:
14
2
2024
Statut:
ppublish
Résumé
Strawberry is one of the most popular fruits in the world, because their high fruit quality, especially with respect to the combination of aroma, flavor, color, and nutritional compounds. Pyruvate decarboxylase (PDC) is the first of two enzymes specifically required for ethanolic fermentation and catalyzes the decarboxylation of pyruvate to yield acetaldehyde and CO
Identifiants
pubmed: 38354527
pii: S0981-9428(24)00085-8
doi: 10.1016/j.plaphy.2024.108417
pii:
doi:
Substances chimiques
Pyruvate Decarboxylase
EC 4.1.1.1
Ligands
0
Plant Proteins
0
Ethanol
3K9958V90M
Pyruvates
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
108417Informations de copyright
Copyright © 2024 Elsevier Masson SAS. All rights reserved.
Déclaration de conflit d'intérêts
Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.