Titre : Irradiation des aliments

Irradiation des aliments : Questions médicales fréquentes

Termes MeSH sélectionnés :

COVID-19 Testing

Questions fréquentes et termes MeSH associés

Diagnostic 2

#1

Comment détecte-t-on les aliments irradiés ?

Des tests de détection de radiations ou des marqueurs spécifiques peuvent être utilisés.
Irradiation des aliments Sécurité alimentaire
#2

Quels indicateurs montrent que les aliments sont irradiés ?

Des changements dans la texture, la couleur ou la présence de résidus de radiations peuvent indiquer l'irradiation.
Irradiation des aliments Contrôle de la qualité

Symptômes 2

#1

Quels sont les effets sur la santé des aliments irradiés ?

Les aliments irradiés sont généralement sûrs, mais une consommation excessive peut causer des troubles digestifs.
Irradiation des aliments Effets indésirables
#2

Y a-t-il des symptômes d'intoxication alimentaire ?

Les symptômes incluent nausées, vomissements et diarrhée, mais ne sont pas spécifiques à l'irradiation.
Intoxication alimentaire Symptômes

Prévention 2

#1

Comment prévenir les risques liés à l'irradiation ?

Achetez des aliments certifiés et vérifiez les étiquettes pour assurer leur sécurité.
Prévention Sécurité alimentaire
#2

Quelles pratiques de stockage sont recommandées ?

Conservez les aliments irradiés dans un endroit frais et sec pour maintenir leur qualité.
Stockage des aliments Irradiation des aliments

Traitements 2

#1

Comment traiter les effets indésirables des aliments irradiés ?

Le traitement consiste principalement à gérer les symptômes, comme l'hydratation pour la diarrhée.
Traitement symptomatique Irradiation des aliments
#2

Les aliments irradiés nécessitent-ils un traitement spécial ?

Non, les aliments irradiés peuvent être consommés sans traitement supplémentaire.
Irradiation des aliments Conservation des aliments

Complications 2

#1

Quelles complications peuvent survenir avec l'irradiation ?

Des modifications nutritionnelles peuvent se produire, mais elles sont généralement minimes.
Complications Irradiation des aliments
#2

L'irradiation peut-elle causer des allergies alimentaires ?

Il n'y a pas de preuve que l'irradiation cause des allergies, mais des réactions individuelles peuvent survenir.
Allergies alimentaires Irradiation des aliments

Facteurs de risque 2

#1

Qui est à risque avec les aliments irradiés ?

Les personnes immunodéprimées doivent être prudentes, bien que les aliments soient généralement sûrs.
Facteurs de risque Irradiation des aliments
#2

Les enfants peuvent-ils consommer des aliments irradiés ?

Oui, les enfants peuvent consommer des aliments irradiés, mais avec modération et sous supervision.
Enfants Irradiation des aliments
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Dr Olivier Menir

Contenu validé par Dr Olivier Menir

Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale


Validation scientifique effectuée le 25/03/2025

Contenu vérifié selon les dernières recommandations médicales

Auteurs principaux

Katherine E Marshall

3 publications dans cette catégorie

Affiliations :
  • Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA.

Michael Ablan

2 publications dans cette catégorie

Affiliations :
  • Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA.

Misha Robyn

2 publications dans cette catégorie

Affiliations :
  • Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30329, USA.

Tahiru Mahami

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Delali Isaac Kottoh

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Emmanuel Gasu

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Sylvester Nana Yao Annan

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Daniel Larbi

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Isaac Adjei

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Abraham Adu-Gyamfi

2 publications dans cette catégorie

Affiliations :
  • Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, Ghana.
Publications dans "Irradiation des aliments" :

Dharmendra K Maurya

2 publications dans cette catégorie

Affiliations :
  • Radiation Biology & Health Sciences Division, Bhabha Atomic Research Centre, Mumbai, India.

Sahayog N Jamdar

2 publications dans cette catégorie

Affiliations :
  • Food Technology Division, Bhabha Atomic Research Centre, Mumbai, India. Electronic address: snjam@barc.gov.in.

Jae-Won Ha

2 publications dans cette catégorie

Affiliations :
  • Department of Food Science and Biotechnology, Global K-Food Research Center, Hankyong National University, Anseong-si, 17579, South Korea. Electronic address: hjw@hknu.ac.kr.

Marc J B Vreysen

2 publications dans cette catégorie

Affiliations :
  • Insect Pest Control Laboratory, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Seibersdorf 1400, Austria.
Publications dans "Irradiation des aliments" :

Fabrizio Balestrino

2 publications dans cette catégorie

Affiliations :
  • Centro Agricoltura Ambiente "G. Nicoli", Sanitary Entomology and Zoology Department, Crevalcore, Italy.
Publications dans "Irradiation des aliments" :

Daniel Robertson

2 publications dans cette catégorie

Affiliations :
  • Nuclear Science Laboratory, Department of Physics, University of Notre Dame, Notre Dame, Indiana 46556, United States.
Publications dans "Irradiation des aliments" :

Ani Aprahamian

2 publications dans cette catégorie

Affiliations :
  • Nuclear Science Laboratory, Department of Physics, University of Notre Dame, Notre Dame, Indiana 46556, United States.
  • A. Alikhanyan National Science Laboratory of Armenia, 2 Alikhanyan Brothers, 0036 Yerevan, Armenia.
Publications dans "Irradiation des aliments" :

Rebecca Dan-Zaria Mshelia

1 publication dans cette catégorie

Affiliations :
  • Maiduguri Study Centre, National Open University of Nigeria, Maiduguri, Nigeria.
  • Department of Radiology, University of Maiduguri Teaching Hospital, Maiduguri, Nigeria.
Publications dans "Irradiation des aliments" :

Nathan Isaac Dibal

1 publication dans cette catégorie

Affiliations :
  • Department of Human Anatomy, University of Maiduguri, Maiduguri, Nigeria.
Publications dans "Irradiation des aliments" :

Samaila Musa Chiroma

1 publication dans cette catégorie

Affiliations :
  • Department of Human Anatomy, University of Maiduguri, Maiduguri, Nigeria.
Publications dans "Irradiation des aliments" :

Sources (10000 au total)

Youths' perceptions and behaviors on COVID-19 testing.

Social gatherings are frequent sources of COVID-19 infections, especially among youth. However, little is known about youth testing behaviors before and after gatherings. Our aim was to assess behavio... Five open-ended questions were texted to participants aged 14-24 throughout the United States via MyVoice. Using a content analysis approach, two investigators reviewed responses by question, develope... Of 1204 participants, 989 responded to at least one question (RR = 94.1%). The mean age was 20.2 years (SD: 2.4 years). Most participants (80.7%) reported testing for COVID-19 at least once. Most (70.... Youth in our nationwide sample are likely to test for COVID-19 after an event, though less likely if they are vaccinated. Their desire to test is primarily driven by symptoms, exposures, and requireme...

A longitudinal study of COVID-19 disclosure stigma and COVID-19 testing hesitancy in the United States.

This study examines the relationship between COVID-19 disclosure stigma and COVID-19 testing hesitancy and assesses their changes between November 2020 and 2021.... This was a longitudinal cohort.... A total of 355 participants completed four study waves between November 2020 and November 2021. Factor analyses and Cronbach's alpha assessed the factor structure and internal consistency of the COVID... COVID-19 disclosure stigma declined significantly between the last study waves (P = 0.030). The greatest disclosure concern was reporting a positive test to close contacts (range: 19%-21%) followed by... Study findings suggest that many people anticipate feeling stigmatized when disclosing positive test results, especially to close contacts. A substantial percentage of study participants reported hesi...

Geographic disparities in COVID-19 testing and outcomes in Florida.

Understanding geographic disparities in Coronavirus Disease 2019 (COVID-19) testing and outcomes at the local level during the early stages of the pandemic can guide policies, inform allocation of con... Visual examination of spatial patterns showed high estimates of all COVID-19 metrics for Southern Florida. Similar to the spatial patterns, high-risk clusters for testing and positivity rates and all ... Substantial disparities in the spatial distribution of COVID-19 outcomes and testing and positivity rates exist in Florida, with Southern Florida counties generally having higher testing and positivit...

Advances in RT-LAMP for COVID-19 testing and diagnosis.

The SARS-CoV-2 pandemic, and the subsequent limitations on standard diagnostics, has vastly expanded the user base of Reverse Transcription Loop-mediated isothermal Amplification (RT-LAMP) in fundamen... This review discusses the role of RT-LAMP within the context of other technologies like RT-qPCR and rapid antigen tests, progress in sample preparation strategies to enable simplified workflow for RT-... RT-LAMP occupies a middle ground between RT-qPCR and rapid antigen tests. The simplicity approaches that of rapid antigen tests, making it suitable for point-of-care use, but the sensitivity nears tha...

Access of Syrian refugees to COVID-19 testing in Lebanon.

Polymerase chain reaction is a well-known method for testing COVID-19 infection, however, refugee populations often face difficulties in accessing testing. Several structural and cultural challenges h... To explore barriers to accessing COVID-19 testing by Syrian refugees in Lebanon.... This qualitative study conducted 10 focus group discussions among Syrian refugees and 21 individual semistructured interviews with healthcare workers. Ethical approval was obtained from the Institutio... Syrian refugees in Lebanon did not consider COVID-19 testing to be important. Despite the availability of free testing services, psychological, cultural, environmental, and financial barriers hindered... Findings from this study add to existing literature regarding the social and cultural barriers to COVID-19 testing among Syrian refugees and should be considered when tailoring health promotion campai...

Patient characteristics and testing over COVID-19 waves 1 and 2 from the first German COVID-19 testing unit in Munich, Germany.

In Munich, the first German case of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) was detected on 27 January 2020 at the Division of Infectious Diseases and Tropical Medicine of the Uni... Our retrospective observational study was conducted to determine the effects of public health measures on the utilization of a testing facility and positivity rates from the first operational COVID-19... In total 9861 tests were conducted on 6989 clients. The clients were mostly young (median age: 34), female (60.58%), and asymptomatic (67.89%). Among those who tested positive for SARS-CoV-2, 67.72% w... We could show that implementation or changes in public health measures have a strong effect on the utilization of testing facilities by the general public, which independently of the true epidemiologi...