Identification of hydroxytyrosyl oleate, a derivative of hydroxytyrosol with anti-inflammatory properties, in olive oil by-products.
Animals
Anti-Inflammatory Agents
/ chemistry
Chromatography, High Pressure Liquid
Cyclooxygenase 2
/ genetics
Dinoprostone
/ metabolism
Down-Regulation
/ drug effects
Lipopolysaccharides
/ pharmacology
Macrophages
/ cytology
Magnetic Resonance Spectroscopy
Mice
Nitric Oxide
/ metabolism
Nitric Oxide Synthase Type II
/ genetics
Oleic Acid
/ chemistry
Olive Oil
/ chemistry
Phenylethyl Alcohol
/ analogs & derivatives
RAW 264.7 Cells
Tandem Mass Spectrometry
COX-2
Hydroxytyrosyl ester
Inflammation
Macrophages
NO
Olive mill waste water
Olive oil
PGE(2)
Journal
Food chemistry
ISSN: 1873-7072
Titre abrégé: Food Chem
Pays: England
ID NLM: 7702639
Informations de publication
Date de publication:
01 May 2019
01 May 2019
Historique:
received:
24
07
2018
revised:
16
11
2018
accepted:
04
12
2018
entrez:
7
1
2019
pubmed:
7
1
2019
medline:
14
2
2019
Statut:
ppublish
Résumé
Hydroxytyrosyl esters with short, medium and long acyl chains were evaluated for their ability to reduce nitric oxide (NO) production by lipopolysaccharide-stimulated RAW264.7 macrophages. Among the compounds tested, C18 esters, namely hydroxytyrosyl stearate (HtySte) and hydroxytyrosyl oleate (HtyOle), were found to decrease NO production in a concentration-dependent manner, while the other compounds, including the parent hydroxytyrosol, were ineffective in the tested concentration range (0.5-5 μM). Further study of the potential immune-modulating properties of HtyOle revealed a significant and concentration-dependent suppression of prostaglandin E
Identifiants
pubmed: 30611468
pii: S0308-8146(18)32101-0
doi: 10.1016/j.foodchem.2018.12.007
pii:
doi:
Substances chimiques
Anti-Inflammatory Agents
0
Lipopolysaccharides
0
Olive Oil
0
3,4-dihydroxyphenylethanol
10597-60-1
Oleic Acid
2UMI9U37CP
Nitric Oxide
31C4KY9ESH
Nitric Oxide Synthase Type II
EC 1.14.13.39
Cyclooxygenase 2
EC 1.14.99.1
Dinoprostone
K7Q1JQR04M
Phenylethyl Alcohol
ML9LGA7468
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
105-113Informations de copyright
Copyright © 2018 Elsevier Ltd. All rights reserved.