Modified expression of multi-cellulases in a filamentous fungus Aspergillus oryzae.


Journal

Bioresource technology
ISSN: 1873-2976
Titre abrégé: Bioresour Technol
Pays: England
ID NLM: 9889523

Informations de publication

Date de publication:
Mar 2019
Historique:
received: 08 11 2018
revised: 28 12 2018
accepted: 29 12 2018
pubmed: 10 1 2019
medline: 20 8 2019
entrez: 10 1 2019
Statut: ppublish

Résumé

Aspergillus oryzae, a filamentous fungus, can secrete large amounts of enzymes extracellularly. We constructed a genetically engineered A. oryzae that simultaneously produced cellobiohydrolase, endoglucanase, and β-glucosidase by integrating multiple copies of the genes encoding these cellulases into fungal chromosomes. The resulting strain possessed 5-16 copies of each cellulase gene within the chromosome and showed approximately 10-fold higher activity versus single integration strains. Copy number polymorphisms were attributed to differences in flanking region sequence for the integrated gene fragments. Furthermore, we found that the P-sodM/T-glaB set demonstrated the strongest transcription levels per gene copy number. We therefore modified promoter/terminator set and cellulase gene combinations based on this polymorphism and transcription level data, with the resulting transformant showing 40-fold higher cellulolytic activity versus the single integration strain. This designed expression method could be useful for the overexpression of multiple enzymes and pathway flux control-mediated metabolic engineering in A. oryzae.

Identifiants

pubmed: 30623869
pii: S0960-8524(18)31788-7
doi: 10.1016/j.biortech.2018.12.117
pii:
doi:

Substances chimiques

beta-Glucosidase EC 3.2.1.21
Cellulose 1,4-beta-Cellobiosidase EC 3.2.1.91

Types de publication

Journal Article

Langues

eng

Pagination

146-153

Informations de copyright

Copyright © 2019 Elsevier Ltd. All rights reserved.

Auteurs

Satoshi Wakai (S)

Graduate School of Science, Technology, and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo 657-8501, Japan.

Nanami Nakashima (N)

Graduate School of Science, Technology, and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo 657-8501, Japan.

Chiaki Ogino (C)

Department of Chemical Science and Engineering, Graduate School of Engineering, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo 657-8501, Japan.

Hiroko Tsutsumi (H)

Research Institute, Gekkeikan Sake Co. Ltd., 101 Shimotoba-koyanagi-cho, Fushimi-ku, Kyoto, Kyoto 612-8385, Japan.

Yoji Hata (Y)

Research Institute, Gekkeikan Sake Co. Ltd., 101 Shimotoba-koyanagi-cho, Fushimi-ku, Kyoto, Kyoto 612-8385, Japan.

Akihiko Kondo (A)

Graduate School of Science, Technology, and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo 657-8501, Japan. Electronic address: akondo@kobe-u.ac.jp.

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Classifications MeSH