Evolution of phytochemical diversity in Pilocarpus (Rutaceae).

Chemical pathways Chemosystematics Chemotaxonomy Coumarin Evolution Imidazole alkaloid Jaborandi Phylogenetic signal Pilocarpus spp. Rutaceae

Journal

Phytochemistry
ISSN: 1873-3700
Titre abrégé: Phytochemistry
Pays: England
ID NLM: 0151434

Informations de publication

Date de publication:
Jul 2019
Historique:
received: 23 10 2018
revised: 29 03 2019
accepted: 30 03 2019
pubmed: 12 5 2019
medline: 7 8 2019
entrez: 12 5 2019
Statut: ppublish

Résumé

The evolution of phytochemical diversity and biosynthetic pathways in plants can be evaluated from a phylogenetic and environmental perspective. Pilocarpus Vahl (Rutaceae), an economically important medicinal plant in the family Rutaceae, has a great diversity of imidazole alkaloids and coumarins. In this study, we used phylogenetic comparative methods to determine whether there is a phylogenetic signal for chemical traits across the genus Pilocarpus; this included ancestral reconstructions of continuous and discrete chemical traits. Bioclimatic variables found to be associated with the distribution of this genus were used to perform OLS regressions between chemical traits and bioclimatic variables. Next, these regression models were evaluated to test whether bioclimatic traits could significantly predict compound concentrations. Our study found that in terms of compound concentration, variation is most significantly associated with adaptive environmental convergence rather than phylogenetic relationships. The best predictive model of chemical traits was the OLS regression that modeled the relationship between coumarin and precipitation in the coldest quarter. However, we also found one chemical trait was dependent on phylogenetic history and bioclimatic factors. These findings emphasize that consideration of both environmental and phylogenetic factors is essential to tease out the intricate processes in the evolution of chemical diversity in plants. These methods can benefit fields such as conservation management, ecology, and evolutionary biology.

Identifiants

pubmed: 31078082
pii: S0031-9422(18)30627-7
doi: 10.1016/j.phytochem.2019.03.027
pii:
doi:

Substances chimiques

Phytochemicals 0

Types de publication

Journal Article

Langues

eng

Pagination

132-146

Informations de copyright

Copyright © 2019 Elsevier Ltd. All rights reserved.

Auteurs

Daniella M Allevato (DM)

Cornell University, L.H. Bailey Hortorium, Section of Plant Biology, School of Plant Sciences, Cornell University, Ithaca, NY, USA. Electronic address: dma227@cornell.edu.

Milton Groppo (M)

USP Ribeirão Preto, Departamento de Biologia, Faculdade de Filosofia Ciências e Letras de Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto, Brazil. Electronic address: groppo@ffclrp.usp.br.

Eduardo Kiyota (E)

UNICAMP, Departamento de Biologia Vegetal, Instituto de Biologia, Universidade Estadual de Campinas, Brazil. Electronic address: eduki@unicamp.br.

Paulo Mazzafera (P)

UNICAMP, Departamento de Biologia Vegetal, Instituto de Biologia, Universidade Estadual de Campinas, Brazil; Escola Superior de Agricultura Luiz de Queiroz, Departamento de Produção Vegetal, Universidade de São Paulo, Piracicaba, Brazil. Electronic address: pmazza@unicamp.br.

Kevin C Nixon (KC)

Cornell University, L.H. Bailey Hortorium, Section of Plant Biology, School of Plant Sciences, Cornell University, Ithaca, NY, USA. Electronic address: kcn2@cornell.edu.

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Classifications MeSH