Efficacy of Aflatoxin B1 and Fumonisin B1 Adsorption by Maize, Wheat, and Oat Bran.
adsorption
aflatoxin B1
bran
fumonisin B1
mycotoxin
pericarp
Journal
Toxins
ISSN: 2072-6651
Titre abrégé: Toxins (Basel)
Pays: Switzerland
ID NLM: 101530765
Informations de publication
Date de publication:
25 Jun 2024
25 Jun 2024
Historique:
received:
23
04
2024
revised:
15
05
2024
accepted:
21
06
2024
medline:
26
7
2024
pubmed:
26
7
2024
entrez:
26
7
2024
Statut:
epublish
Résumé
Mycotoxins, especially aflatoxin B1 (AFB1) and fumonisin B1 (FMB1), are common contaminants in cereal-based foods. Instances of contamination are predicted to increase due to the current challenges induced by climate change. Despite the health benefits of whole grains, the presence of mycotoxins in bran remains a concern. Nonetheless, previous research indicates that wheat bran can adsorb mutagens. Therefore, this study investigated the capacity of maize, wheat, and oat brans to adsorb AFB1 and FMB1 under varying
Identifiants
pubmed: 39057928
pii: toxins16070288
doi: 10.3390/toxins16070288
pii:
doi:
Substances chimiques
Fumonisins
0
Aflatoxin B1
9N2N2Y55MH
fumonisin B1
3ZZM97XZ32
Dietary Fiber
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : Academy of Finland
ID : Superior grain safety with designed mycotoxin binding properties (POWERGRAIN)
Organisme : This work was supported by the Academy of Finland [grant title: Superior grain safety with de-signed mycotoxin binding properties (POWERGRAIN)] from 2019 to 2023.
ID : This work was supported by the Academy of Finland [grant title: Superior grain safety with de-signed mycotoxin binding properties (POWERGRAIN)] from 2019 to 2023.