Molecular cloning and characterization of heat-responsive LcOPR1, a gene encoding oxophytodienoic acid reductase in lentil.


Journal

Cellular and molecular biology (Noisy-le-Grand, France)
ISSN: 1165-158X
Titre abrégé: Cell Mol Biol (Noisy-le-grand)
Pays: France
ID NLM: 9216789

Informations de publication

Date de publication:
28 Jul 2024
Historique:
received: 05 09 2023
medline: 4 8 2024
pubmed: 4 8 2024
entrez: 4 8 2024
Statut: epublish

Résumé

Improving crop plants using biotechnological implications is a promising and modern approach compared to traditional methods. High-temperature exposure to the reproductive stage induces flower abortion and declines grain filling performance, leading to smaller grain production and low yield in lentil and other legumes. Thus, cloning effective candidate genes and their implication in temperature stress tolerance in lentil (Lens culinaris Medik.) using biotechnological tools is highly demandable. The 12-oxophytodienoic acid reductases (OPRs) are flavin mononucleotide-dependent oxidoreductases with vital roles in plants. They are members of the old yellow enzyme (OYE) family. These enzymes are involved in the octadecanoid pathway, which contributes to jasmonic acid biosynthesis and is essential in plant stress responses. Lentil is one of the vital legume crops affected by the temperature fluctuations caused by global warming. Therefore, in this study, the LcOPR1 gene was successfully cloned and isolated from lentils using RT-PCR to evaluate its functional responses in lentil under heat stress. The bioinformatics analysis revealed that the full-length cDNA of LcOPR1 was 1303 bp, containing an 1134 bp open reading frames (ORFs), encoding 377 amino acids with a predicted molecular weight of 41.63 and a theoretical isoelectric point of 5.61. Bioinformatics analyses revealed that the deduced LcOPR1 possesses considerable homology with other plant 12-oxophytodienoic acid reductases (OPRs). Phylogenetic tree analysis showed that LcOPR1 has an evolutionary relationship with other OPRs in different plant species of subgroup I, containing enzymes that are not required for jasmonic acid biosynthesis. The expression analysis of LcOPR1 indicated that this gene is upregulated in response to the heat-stress condition and during recovery in lentil. This study finding might be helpful to plant breeders and biotechnologists in LcOPR1 engineering and/or plant breeding programs in revealing the biological functions of LcOPR1 in lentils and the possibility of enhancing heat stress tolerance by overexpressing LcOPR1 in lentil and other legume plants under high temperature.

Identifiants

pubmed: 39097902
doi: 10.14715/cmb/2024.70.7.1
doi:

Substances chimiques

Oxidoreductases EC 1.-
Plant Proteins 0
12-oxophytodienoate reductase EC 1.3.1.42
Oxylipins 0
Oxidoreductases Acting on CH-CH Group Donors EC 1.3.-

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1-7

Auteurs

Saeid Abu-Romman (S)

Department of Biotechnology, Faculty of Agricultural Technology, Al-Balqa Applied University, Al-Salt 19117, Jordan. bayzanalmomany@gmail.com.

Sonia Mbarki (S)

Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamycka 129, 165 00 Prague, Czech Republic. mbarkisonia14@gmail.com.

Bayan Al-Momany (B)

Department of Biotechnology, Faculty of Agricultural Technology, Al-Balqa Applied University, Al-Salt 19117, Jordan. bayzanalmomany@gmail.com.

Milan Skalicky (M)

Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamycka 129, 165 00 Prague, Czech Republic. skalicky@af.czu.cz.

Marian Brestic (M)

Department of Plant Physiology, Slovak University of Agriculture, Nitra, Slovakia. marian.brestic@uniag.sk.

Adel I Alalawy (AI)

Department of Biochemistry, Faculty of Science, University of Tabuk, Kingdom of Saudi Arabia. aalalawy@ut.edu.sa.

Saurabh Pandey (S)

Department of Agriculture, Guru Nanak Dev University, Amritsar-143005, Punjab, India. pandey.saurabh784@gmail.com.

Abdulrahman Alasmari (A)

Biology Department, Faculty of Science, University of Tabuk, Tabuk Saudi. ab.alasmari@ut.edu.sa.

Fahad M Alzuaibr (F)

Department of Biology, Faculty of Science, University of Tabuk, Tabuk-71491, Saudi Arabia. falzuaiber@ut.edu.sa.

Mohamed Sakran (M)

Biochemistry Section, Chemistry Department, Faculty of Science, Tanta University, Egypt. msakran@ut.edu.sa.

Sezai Ercisli (S)

Department of Horticulture, Faculty of Agriculture, Ataturk University, Erzurum, Türkiye. sercisli@gmail.com.

Mohamed El-Sharnouby (M)

Department of Biotechnology, College of Science, Taif University, P.O. Box 11099, Taif 21944, Saudi Arabia. m.sharnouby@tu.edu.sa.

Ayman El Sabagh (A)

Department of Field Crops, Faculty of Agriculture, Siirt University, Siirt, Turkey. aymanelsabagh@gmail.com.

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Classifications MeSH