[Semi-rational evolution of ω-transaminase from
chiral amines
molecular dynamic simulation
semi-rational design
thermostability
α-helix
ω-transaminases
Journal
Sheng wu gong cheng xue bao = Chinese journal of biotechnology
ISSN: 1872-2075
Titre abrégé: Sheng Wu Gong Cheng Xue Bao
Pays: China
ID NLM: 9426463
Informations de publication
Date de publication:
25 Jun 2023
25 Jun 2023
Historique:
medline:
5
7
2023
pubmed:
4
7
2023
entrez:
4
7
2023
Statut:
ppublish
Résumé
ω-transaminase (ω-TA) is a natural biocatalyst that has good application potential in the synthesis of chiral amines. However, the poor stability and low activity of ω-TA in the process of catalyzing unnatural substrates greatly hampers its application. To overcome these shortcomings, the thermostability of (
Identifiants
pubmed: 37401586
doi: 10.13345/j.cjb.220927
doi:
Substances chimiques
Transaminases
EC 2.6.1.-
Amines
0
Pyruvic Acid
8558G7RUTR
Types de publication
English Abstract
Journal Article
Langues
chi
Sous-ensembles de citation
IM