questionsmedicales.fr
Techniques d'investigation
Conservation biologique
Cryoconservation
Lyophilisation
Lyophilisation : Questions médicales fréquentes
Termes MeSH sélectionnés :
Diagnostic
2
Lyophilisation
Déshydratation
Analyse de la qualité
Contrôle de qualité
Symptômes
2
Produits alimentaires
Qualité des aliments
Prévention
2
Conservation
Stabilité des produits
Conditions de stockage
Humidité
Traitements
2
Réhydratation
Produits alimentaires
Conservation des aliments
Pharmaceutiques
Complications
2
Risque alimentaire
Dégradation
Produits périmés
Sécurité alimentaire
Facteurs de risque
2
Processus de lyophilisation
Température
Produits sensibles
Dégradation des aliments
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Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale
Validation scientifique effectuée le 22/04/2025
Contenu vérifié selon les dernières recommandations médicales
6 publications dans cette catégorie
Affiliations :
Dipartimento di Scienza Applicata e Tecnologia, Politecnico di Torino, Corso Duca degli Abruzzi 24, 10129 Torino, Italy. Electronic address: davide.fissore@polito.it.
3 publications dans cette catégorie
Affiliations :
Food Technology Department, Food Investigation and Innovation Group, Universitat Politècnica de València, Valencia, Spain.
Publications dans "Lyophilisation" :
3 publications dans cette catégorie
Affiliations :
Department of Applied Science and Technology, Politecnico di Torino, 24 corso Duca degli Abruzzi, Torino 10129, Italy.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, China.
Agricultural Product Drying Equipment Engineering Technology Research Center, Henan University of Science and Technology, Luoyang, China.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, China.
Agricultural Product Drying Equipment Engineering Technology Research Center, Henan University of Science and Technology, Luoyang, China.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, China.
Agricultural Product Drying Equipment Engineering Technology Research Center, Henan University of Science and Technology, Luoyang, China.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, China.
Agricultural Product Drying Equipment Engineering Technology Research Center, Henan University of Science and Technology, Luoyang, China.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, China.
Agricultural Product Drying Equipment Engineering Technology Research Center, Henan University of Science and Technology, Luoyang, China.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
Laboratorio de Propiedades Físicas y Sensoriales y Ciencia del Consumidor, Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Valencia, Spain.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
Food Technology Department, Food Investigation and Innovation Group, Universitat Politècnica de València, Valencia, Spain.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Affiliations :
Millrock Technology, Inc., 39 Kieffer Ln, Kingston, NY, USA.
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
2 publications dans cette catégorie
Publications dans "Lyophilisation" :
Sensors used for control have become widespread in water resources recovery facilities during the strive for resource efficient operations. However, their accuracy is reliant on uncertain laboratory m...
Low-cost sensors can provide inaccurate data as temperature and humidity affect sensor accuracy. Therefore, calibration and data correction are essential to obtain reliable measurements. This article ...
There is direct evidence of risks at moderate and high levels of radiation dose for highly radiogenic cancers such as leukaemia and thyroid cancer. For many cancer sites, however, it is necessary to a...
We propose a novel methodology for general multi-class classification in arbitrary feature spaces, which results in a potentially well-calibrated classifier. Calibrated classifiers are important in ma...
In-vivo measurements of...
Finite element models built from quantitative computed tomography images rely on element-wise mapping of material properties starting from Hounsfield Units (HU), which can be converted into mineral de...
Accurate camera and hand-eye calibration are essential to ensure high-quality results in image-guided surgery applications. The process must also be able to be undertaken by a nonexpert user in a surg...
This work seeks to identify a suitable method for tracked stereo laparoscope calibration within theater....
A custom calibration rig, to enable rapid calibration in a surgical setting, was designed. The rig was compared against freehand calibration. Stereo reprojection, stereo reconstruction, tracked stereo...
Use of the calibration rig reduced mean errors: reprojection (1.47 mm [SD 0.13] vs. 3.14 mm [SD 2.11], p-value 1e-8), reconstruction (1.37 px [SD 0.10] vs. 10.10 px [SD 4.54], p-value 6e-7), and track...
The use of the calibration rig results in a statistically significant decrease in calibration error metrics, versus freehand calibration, and represents the preferred approach for use in the operating...
Cross-validation is the standard method for hyperparameter tuning, or calibration, of machine learning algorithms. The adaptive lasso is a popular class of penalized approaches based on weighted L...
There is uncertainty whether increased frequency of calibrations may affect the overall analytical variability of a measurement procedure as reflected in quality control (QC) performance. In this simu...
A 5-point calibration curve was modeled with simulated concentrations ranging from 10 to 10,000 mmol/l, and signal intensities with CVs of 3 % around the mean, under a Gaussian distribution. 3 levels ...
The CV of the 3 QC levels remained stable across the different calibration frequencies simulated (5, 10, 15 and 30 QC measurements per recalibration episode). The imprecision was greatest (18 %) at th...
Within the parameters of the simulation study, an increased frequency of calibration events does not adversely impact the overall analytical performance of a measurement procedure under most circumsta...
UAVs are sensor platforms increasingly used in precision agriculture, especially for crop and environmental monitoring using photogrammetry. In this work, light drone flights were performed on three c...