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Phénomènes physiologiques
Alimentation et nutrition
Phénomènes physiologiques nutritionnels
Phénomènes physiologiques nutritionnels : Questions médicales fréquentes
Termes MeSH sélectionnés :
Diagnostic
5
Carence nutritionnelle
Analyse sanguine
Métabolisme
Tests de tolérance
Malnutrition
Signes cliniques
État nutritionnel
Examen physique
Surpoids
Indice de masse corporelle
Symptômes
5
Intolérance alimentaire
Symptômes gastro-intestinaux
Déshydratation
Symptômes cliniques
Carence en vitamine D
Douleurs osseuses
Prévention
5
Carences nutritionnelles
Alimentation équilibrée
Obésité
Activité physique
Maladies nutritionnelles
Prévention
Hydratation
Stratégies alimentaires
Allergies alimentaires
Prévention
Traitements
5
Carence en vitamine B12
Suppléments
Intolérance au lactose
Gestion alimentaire
Malnutrition
Plan nutritionnel
Carence en fer
Suppléments de fer
Complications
5
Malnutrition
Complications
Carence en calcium
Ostéoporose
Hyperglycémie
Complications
Surconsommation de sucre
Obésité
Carence en vitamine D
Complications osseuses
Facteurs de risque
5
Malnutrition
Facteurs de risque
Alimentation déséquilibrée
Maladies cardiovasculaires
Allergies alimentaires
Facteurs de risque
Mode de vie sédentaire
Obésité
Carences en vitamines
Facteurs de risque
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{
"@type": "Question",
"name": "Quelles complications d'une malnutrition ?",
"position": 21,
"acceptedAnswer": {
"@type": "Answer",
"text": "La malnutrition peut entraîner des infections, des retards de croissance et des troubles immunitaires."
}
},
{
"@type": "Question",
"name": "Quels risques d'une carence en calcium ?",
"position": 22,
"acceptedAnswer": {
"@type": "Answer",
"text": "Une carence en calcium peut provoquer l'ostéoporose et des fractures osseuses."
}
},
{
"@type": "Question",
"name": "Quelles complications d'une hyperglycémie ?",
"position": 23,
"acceptedAnswer": {
"@type": "Answer",
"text": "L'hyperglycémie peut entraîner des complications comme des maladies cardiovasculaires et des neuropathies."
}
},
{
"@type": "Question",
"name": "Quels effets d'une surconsommation de sucre ?",
"position": 24,
"acceptedAnswer": {
"@type": "Answer",
"text": "Une surconsommation de sucre peut mener à l'obésité, au diabète et à des caries dentaires."
}
},
{
"@type": "Question",
"name": "Quelles complications d'une carence en vitamine D ?",
"position": 25,
"acceptedAnswer": {
"@type": "Answer",
"text": "Une carence en vitamine D peut entraîner des troubles osseux et un affaiblissement du système immunitaire."
}
},
{
"@type": "Question",
"name": "Quels facteurs de risque pour la malnutrition ?",
"position": 26,
"acceptedAnswer": {
"@type": "Answer",
"text": "Âge avancé, maladies chroniques et conditions socio-économiques défavorables augmentent le risque."
}
},
{
"@type": "Question",
"name": "Quels sont les risques liés à une alimentation déséquilibrée ?",
"position": 27,
"acceptedAnswer": {
"@type": "Answer",
"text": "Une alimentation déséquilibrée peut entraîner l'obésité, le diabète et des maladies cardiovasculaires."
}
},
{
"@type": "Question",
"name": "Quels facteurs de risque pour les allergies alimentaires ?",
"position": 28,
"acceptedAnswer": {
"@type": "Answer",
"text": "Antécédents familiaux, exposition précoce et certaines conditions médicales augmentent le risque."
}
},
{
"@type": "Question",
"name": "Quels risques liés à un mode de vie sédentaire ?",
"position": 29,
"acceptedAnswer": {
"@type": "Answer",
"text": "Un mode de vie sédentaire augmente le risque d'obésité, de diabète et de maladies cardiaques."
}
},
{
"@type": "Question",
"name": "Quels facteurs de risque pour les carences en vitamines ?",
"position": 30,
"acceptedAnswer": {
"@type": "Answer",
"text": "Une alimentation pauvre, des troubles d'absorption et des régimes restrictifs augmentent le risque."
}
}
]
}
]
}
Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale
Validation scientifique effectuée le 07/04/2025
Contenu vérifié selon les dernières recommandations médicales
└─
Phénomènes physiologiques nutritionnels chez l'animal
Animal Nutritional Physiological Phenomena
D000824
-
G07.203.650.161
└─
Phénomènes physiologiques nutritionnels chez l'enfant
Child Nutritional Physiological Phenomena
D002664
-
G07.203.650.220
└─
Régime alimentaire
Diet
D004032
-
G07.203.650.240
└─
Phénomènes physiologiques nutritionnels du sujet âgé
Elder Nutritional Physiological Phenomena
D058620
-
G07.203.650.315
└─
Comportement alimentaire
Feeding Behavior
D005247
-
G07.203.650.353
└─
Phénomènes physiologiques nutritionnels maternels
Maternal Nutritional Physiological Phenomena
D039382
-
G07.203.650.566
└─
Besoins nutritifs
Nutritional Requirements
D009751
-
G07.203.650.620
└─
Phénomènes physiologiques nutritionnels du sport
Sports Nutritional Physiological Phenomena
D064133
-
G07.203.650.830
└─
Sevrage
Weaning
D014886
-
G07.203.650.915
└─└─
Phénomènes physiologiques nutritionnels chez l'adolescent
Adolescent Nutritional Physiological Phenomena
D017195
-
G07.203.650.220.060
└─└─
Phénomènes physiologiques nutritionnels chez le nourrisson
Infant Nutritional Physiological Phenomena
D007227
-
G07.203.650.220.500
└─└─
Régime de surcharge glucidique
Diet, Carbohydrate Loading
D000070601
-
G07.203.650.240.120
└─└─
Régime pour diabétique
Diet, Diabetic
D003927
-
G07.203.650.240.240
└─└─
Régime athérogène
Diet, Atherogenic
D004036
-
G07.203.650.240.242
└─└─
Régime pauvre en glucides
Diet, Carbohydrate-Restricted
D050528
-
G07.203.650.240.245
└─└─
Régime cariogène
Diet, Cariogenic
D004037
-
G07.203.650.240.255
└─└─
Régime pauvre en graisses
Diet, Fat-Restricted
D018752
-
G07.203.650.240.260
└─└─
Régime sans gluten
Diet, Gluten-Free
D055050
-
G07.203.650.240.265
└─└─
Alimentation riche en graisse
Diet, High-Fat
D059305
-
G07.203.650.240.267
└─└─
Régime riche en protéines
Diet, High-Protein
D000073600
-
G07.203.650.240.269
└─└─
Régime méditerranéen
Diet, Mediterranean
D038441
-
G07.203.650.240.270
└─└─
Régime paléolithique
Diet, Paleolithic
D066046
-
G07.203.650.240.275
└─└─
Régime pauvre en protéines
Diet, Protein-Restricted
D018753
-
G07.203.650.240.280
└─└─
Régime amaigrissant
Diet, Reducing
D004038
-
G07.203.650.240.285
└─└─
Régime pauvre en sel
Diet, Sodium-Restricted
D004039
-
G07.203.650.240.290
└─└─
Régime végétarien
Diet, Vegetarian
D014676
-
G07.203.650.240.300
└─└─
Régime occidental
Diet, Western
D066273
-
G07.203.650.240.310
└─└─
Régime DASH
Dietary Approaches To Stop Hypertension
D000073601
-
G07.203.650.240.325
└─└─
Régimes d'éviction
Elimination Diets
D000092724
-
G07.203.650.240.333
└─└─
Ration calorique
Energy Intake
D002149
-
G07.203.650.240.340
└─└─
Régime alimentaire sain
Diet, Healthy
D000072001
-
G07.203.650.240.629
└─└─
Régime immuno-alimentaire
Immunonutrition Diet
D000093702
-
G07.203.650.240.732
└─└─
Taille de portion
Portion Size
D064787
-
G07.203.650.240.835
└─└─
Portion de référence
Serving Size
D064788
-
G07.203.650.240.917
└─└─
Alimentation au biberon
Bottle Feeding
D001903
-
G07.203.650.353.099
└─└─
Allaitement naturel
Breast Feeding
D001942
-
G07.203.650.353.199
└─└─
Carnivorisme
Carnivory
D060435
-
G07.203.650.353.299
└─└─
Jeûne
Fasting
D005215
-
G07.203.650.353.400
└─└─
Préférences alimentaires
Food Preferences
D005518
-
G07.203.650.353.516
└─└─
Herbivorie
Herbivory
D060434
-
G07.203.650.353.758
└─└─└─
Régime cétogène
Diet, Ketogenic
D055423
-
G07.203.650.240.245.500
└─└─└─
Régime riche en protéines et pauvre en glucides
Diet, High-Protein Low-Carbohydrate
D000076107
-
G07.203.650.240.269.500
└─└─└─
Régime macrobiotique
Diet, Macrobiotic
D015623
-
G07.203.650.240.300.375
└─└─└─
Régime végétalien
Diet, Vegan
D000067269
-
G07.203.650.240.300.750
└─└─└─
Régime FODMAP
FODMAP Diet
D000092622
-
G07.203.650.240.333.500
└─└─└─
Restriction calorique
Caloric Restriction
D031204
-
G07.203.650.240.340.150
└─└─└─
Extraction du lait maternel
Breast Milk Expression
D061186
-
G07.203.650.353.199.500
└─└─└─
Jeûne intermittent
Intermittent Fasting
D000093763
-
G07.203.650.353.400.500
3 publications dans cette catégorie
Affiliations :
Department of Animal Science, Texas A&M University, College Station, TX, 77843, USA. g-wu@exchange.tamu.edu.
Publications dans "Phénomènes physiologiques nutritionnels" :
2 publications dans cette catégorie
Affiliations :
Department of Animal Science, Texas A&M University, College Station, TX, USA.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Clinica Medica "A. Murri", Department of Precision and Regenerative Medicine and Ionian Area (DiMePre-J), University of Bari Medical School, 70124 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Bioscience, Biotechnology and Environment, University of Bari, 70125 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Clinica Medica "A. Murri", Department of Precision and Regenerative Medicine and Ionian Area (DiMePre-J), University of Bari Medical School, 70124 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Clinica Medica "A. Murri", Department of Precision and Regenerative Medicine and Ionian Area (DiMePre-J), University of Bari Medical School, 70124 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Bioscience, Biotechnology and Environment, University of Bari, 70125 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Department of Bioscience, Biotechnology and Environment, University of Bari, 70125 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Clinica Medica "A. Murri", Department of Precision and Regenerative Medicine and Ionian Area (DiMePre-J), University of Bari Medical School, 70124 Bari, Italy.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
University of Ancona (Politecnica delle Marche), Center of Obesity, Via Tronto 10a, 60020, Ancona, Italy; Policlinico Morgagni, Via Del Bosco 105, 95125 Catania, Italy. Electronic address: cinti@univpm.it.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Agricultural Engineering Department, Federal Rural University of Pernambuco, Recife, Brazil.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Laboratory of Soil Physics, Agronomy Department, Federal Rural University of Pernambuco, Recife, Brazil.
Publications dans "Phénomènes physiologiques nutritionnels" :
1 publication dans cette catégorie
Affiliations :
Laboratory of Soil Physics, Agronomy Department, Federal Rural University of Pernambuco, Recife, Brazil.
Publications dans "Phénomènes physiologiques nutritionnels" :
Physical literacy is the motivation, confidence, physical competence, knowledge, and understanding, enabling individuals to value and take responsibility for engagement in physical activities for life...
One hundred and fifty-one secondary school in-season student-athletes completed the PLAY...
Results from the EFA yielded a 7-factor model across the three subsections (environment, physical literacy self-description, relative rankings of literacies) of the PLAY...
The PLAY...
The COVID-19 outbreak is an example of a crisis that triggered an increase in generalized anxiety disorder. The study aims to validate the Polish version of the...
For assessing factor structure of the Polish version of the GAD-7, the data were collected from a sample of 821 adults employed in 4 economic sectors (health care, education, IT, public administration...
The results of a series of confirmatory factor analyses confirmed the unidimensionality of the GAD-7. The values of the composite reliability index and Cronbach's α showed that it is a reliable tool. ...
This study contributes evidence of the validation of the GAD among employees and also confirms the invariance depending on gender and age. The Polish version of the GAD-7 has good psychometric propert...
The use of information and communication technologies by employees of organizations may cause technostress for their users. The sources of technostress in organizations are techno-overload, techno-inv...
The purpose of this research was to determine the psychometric properties of the Polish adaptation of...
In the first study (N = 632), the 8-factor structure of the questionnaire was confirmed by the use of confirmatory factor analysis (CFA). Furthermore, a high internal consistency of the adapted method...
To conclude, it can be stated that the Polish adaptation of the...
This study aimed to explore pharmacists' counseling for dementia by developing a measurement tool based on the Theory of Planned Behavior....
A survey was applied online to community pharmacists; in total, 190 community pharmacists participated in the study. Exploratory factor analysis (EFA), confirmatory factor analysis (CFA), and Mann-Whi...
A six-factor structure was obtained from the EFA, and the CFA confirmed the structure. These factors explained 71.294% of the total variance. The Cronbach's alpha coefficients for the factors ranged f...
The developed measurement tool had a satisfactory construct and convergent and discriminant validities and reliabilities....
The developed measurement tool can be used to investigate pharmacists' self-reported counseling for dementia and can also be applied to the counseling behavior of pharmacists in various health conditi...
The Pediatric Quality of Life Inventory version 4.0 (PedsQL...
The modularity index (Q) is an important criterion for many community detection heuristics used in network psychometrics and its subareas (e.g., exploratory graph analysis). Some heuristics seek to di...
Speaking up about safety issues, termed "safety voice," is a proactive response where people across all levels of the organization express their concerns to prevent physical hazards. An understanding ...
The SVCS and the measurement of safety voice behavior were derived from the Trends in Risk Level in the Norwegian Petroleum Activity questionnaire. The SVCS includes the two theoretical dimensions Wor...
Confirmatory factor analyses supported the proposed two-factor model, and the internal consistency of the factors was good. Furthermore, a structural equation model including the SVCS as predictors of...
The HEXACO model divides the space of personality into six main dimensions: Honesty-Humility, Emotionality, eXtraversion, Agreeableness (vs. anger), Conscientiousness, and Openness to Experience. Desp...
Hate-motivated behavior (HMB) comprises a continuum ranging from microaggressions to criminal acts. The measurement of HMB is limited primarily to one or two minoritized groups in any given instrument...
As network models of eating disorder (ED) psychopathology become increasingly popular in modeling symptom interconnectedness and identifying potential treatment targets, it is necessary to contextuali...
We tested the structure of the Eating Pathology Symptoms Inventory (EPSI) and Eating Disorder Examination-Questionnaire (EDE-Q) in Recovery Record, Inc. mobile phone application users (N = 6856)....
Although all models fit well, results favored a hybrid latent variable and network framework, which showed that ED symptoms fit best when modeled as higher-order constructs, rather than direct symptom...
Integrating latent variable and network model frameworks enables tests of centrality to identify important latent variables, such as purging, that may promote the spread of ED psychopathology througho...