The effect of light, phenylalanine and methyl jasmonate, alone or in combination, on growth and secondary metabolism in cell suspension cultures of Vitis vinifera.


Journal

Journal of photochemistry and photobiology. B, Biology
ISSN: 1873-2682
Titre abrégé: J Photochem Photobiol B
Pays: Switzerland
ID NLM: 8804966

Informations de publication

Date de publication:
Oct 2019
Historique:
received: 17 01 2019
revised: 20 08 2019
accepted: 10 09 2019
pubmed: 15 10 2019
medline: 14 1 2020
entrez: 15 10 2019
Statut: ppublish

Résumé

The cultivated grapevine V. vinifera is a rich source of stilbene compounds such as resveratrol, which are widely believed to provide dietary protection against the development of cardiovascular disease and some forms of cancer. Elicitation is a well-known strategy to increase commercial production of natural products in plant cell suspension culture systems. Callus tissues obtained from berry slices of V. vinifera cv. Shahani grown on an optimized medium were used to develop cell suspension cultures used to study the effects of elicitation on stilbene synthesis. The effect of two light regimes (135.1 μmol. s

Identifiants

pubmed: 31610430
pii: S1011-1344(19)30072-7
doi: 10.1016/j.jphotobiol.2019.111625
pii:
doi:

Substances chimiques

Acetates 0
Cyclopentanes 0
Flavonoids 0
Glucosides 0
Oxylipins 0
Phenols 0
Stilbenes 0
Suspensions 0
Phenylalanine 47E5O17Y3R
Catechin 8R1V1STN48
methyl jasmonate 900N171A0F
Resveratrol Q369O8926L
polydatin XM261C37CQ

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

111625

Informations de copyright

Copyright © 2019 Elsevier B.V. All rights reserved.

Auteurs

Seyed Ali Andi (SA)

Faculty of Medicinal Plants, Amol University of Special Modern Technologies, Amol, Iran. Electronic address: andia@ut.ac.ir.

Mansour Gholami (M)

Faculty of Agriculture, Department of Horticultural Sciences, Bu-Ali Sina University, Hamedan, Iran.

Christopher M Ford (CM)

Waite Research Institute and School of Agriculture, Food and Wine, University of Adelaide, Adelaide 5005, Australia.

Fereshteh Maskani (F)

Faculty of Agriculture, Department of Horticultural Sciences, Bu-Ali Sina University, Hamedan, Iran.

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Classifications MeSH